1 Cup of Lemon Juice to Pounds Conversion

Question:
How many pounds of lemon juice in 1 US cup? How much is 1 cup of lemon juice in pounds?

The answer is:
1 US cup of lemon juice is equivalent to 0.507 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1 US cup of lemon juice equals 0.507 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 1 US cup of lemon juice is equal to 0.50698 pounds. All figures are approximate.

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US cups of lemon juice to pounds Chart

US cups of lemon juice to pounds
0.1 US cups of lemon juice	=	0.0507 pounds
¹/₅ US cups of lemon juice	=	0.101 pounds
0.3 US cups of lemon juice	=	0.152 pounds
0.4 US cups of lemon juice	=	0.203 pounds
¹/₂ US cups of lemon juice	=	0.253 pounds
0.6 US cups of lemon juice	=	0.304 pounds
0.7 US cups of lemon juice	=	0.355 pounds
0.8 US cups of lemon juice	=	0.406 pounds
0.9 US cups of lemon juice	=	0.456 pounds
1 US cup of lemon juice	=	0.507 pounds

US cups of lemon juice to pounds
1 US cup of lemon juice	=	0.507 pounds
1.1 US cups of lemon juice	=	0.558 pounds
1 ¹/₅ US cups of lemon juice	=	0.608 pounds
1.3 US cups of lemon juice	=	0.659 pounds
1.4 US cups of lemon juice	=	0.71 pounds
1 ¹/₂ US cups of lemon juice	=	0.76 pounds
1.6 US cups of lemon juice	=	0.811 pounds
1.7 US cups of lemon juice	=	0.862 pounds
1.8 US cups of lemon juice	=	0.913 pounds
1.9 US cups of lemon juice	=	0.963 pounds

Note: some values may be rounded.

FAQs on lemon juice weight to volume conversion

1 US cup of lemon juice equals how many pounds?

1 US cup of lemon juice is equivalent 0.507 ( ~ ¹/₂) pounds.

How much is 0.507 pounds of lemon juice in US cups?

0.507 pounds of lemon juice equals 1 ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.