1 Cup of Melted Butter to Grams Conversion
Question:
How many grams of melted butter in 1 US cup? How much is 1 cup of melted butter in grams?
The answer is:
1 US cup of melted butter is equivalent to 240 grams(*)
Volume to 'Weight' Converter
US cups of melted butter to grams Chart
US cups of melted butter to grams | ||
---|---|---|
0.1 US cups of melted butter | = | 24 grams |
1/5 US cups of melted butter | = | 48 grams |
0.3 US cups of melted butter | = | 72 grams |
0.4 US cups of melted butter | = | 96 grams |
1/2 US cups of melted butter | = | 120 grams |
0.6 US cups of melted butter | = | 144 grams |
0.7 US cups of melted butter | = | 168 grams |
0.8 US cups of melted butter | = | 192 grams |
0.9 US cups of melted butter | = | 216 grams |
1 US cup of melted butter | = | 240 grams |
US cups of melted butter to grams | ||
---|---|---|
1 US cup of melted butter | = | 240 grams |
1.1 US cups of melted butter | = | 264 grams |
1 1/5 US cups of melted butter | = | 288 grams |
1.3 US cups of melted butter | = | 312 grams |
1.4 US cups of melted butter | = | 336 grams |
1 1/2 US cups of melted butter | = | 360 grams |
1.6 US cups of melted butter | = | 384 grams |
1.7 US cups of melted butter | = | 408 grams |
1.8 US cups of melted butter | = | 432 grams |
1.9 US cups of melted butter | = | 456 grams |
Note: some values may be rounded.
FAQs on melted butter weight to volume conversion
1 US cup of melted butter equals how many grams?
1 US cup of melted butter is equivalent 240 grams.
How much is 240 grams of melted butter in US cups?
240 grams of melted butter equals 1 ( ~ 1) US cup.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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