1 Cup of Split Cooked Peas to Lb Conversion
Question:
How many pounds of split cooked peas in 1 US cup? How much is 1 cup of split cooked peas in lb?
The answer is:
1 US cup of split cooked peas is equivalent to 0.221 ( ~
Volume to 'Weight' Converter
US cups of split cooked peas to pounds Chart
US cups of split cooked peas to pounds | ||
---|---|---|
0.1 US cups of split cooked peas | = | 0.0221 pounds |
1/5 US cups of split cooked peas | = | 0.0441 pounds |
0.3 US cups of split cooked peas | = | 0.0662 pounds |
0.4 US cups of split cooked peas | = | 0.0883 pounds |
1/2 US cups of split cooked peas | = | 0.11 pounds |
0.6 US cups of split cooked peas | = | 0.132 pounds |
0.7 US cups of split cooked peas | = | 0.154 pounds |
0.8 US cups of split cooked peas | = | 0.177 pounds |
0.9 US cups of split cooked peas | = | 0.199 pounds |
1 US cup of split cooked peas | = | 0.221 pounds |
US cups of split cooked peas to pounds | ||
---|---|---|
1 US cup of split cooked peas | = | 0.221 pounds |
1.1 US cups of split cooked peas | = | 0.243 pounds |
1 1/5 US cups of split cooked peas | = | 0.265 pounds |
1.3 US cups of split cooked peas | = | 0.287 pounds |
1.4 US cups of split cooked peas | = | 0.309 pounds |
1 1/2 US cups of split cooked peas | = | 0.331 pounds |
1.6 US cups of split cooked peas | = | 0.353 pounds |
1.7 US cups of split cooked peas | = | 0.375 pounds |
1.8 US cups of split cooked peas | = | 0.397 pounds |
1.9 US cups of split cooked peas | = | 0.419 pounds |
Note: some values may be rounded.
FAQs on split cooked peas weight to volume conversion
1 US cup of split cooked peas equals how many pounds?
1 US cup of split cooked peas is equivalent 0.221 ( ~
How much is 0.221 pounds of split cooked peas in US cups?
0.221 pounds of split cooked peas equals 1 ( ~ 1) US cup.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.