1 Cup of Whole Wheat Flour to Lb Conversion

Question:
How many pounds of whole wheat flour in 1 US cup? How much is 1 cup of whole wheat flour in lb?

The answer is:
1 US cup of whole wheat flour is equivalent to 0.264 ( ~ 1/4) pounds(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
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Results:

1 US cup of whole wheat flour equals 0.264 ( ~ 1/4) pounds. (*)
(*) To be more precise, 1 US cup of whole wheat flour is equal to 0.26445 pounds. All figures are approximate.

US cups of whole wheat flour to pounds Chart

US cups of whole wheat flour to pounds
0.1 US cups of whole wheat flour = 0.0264 pounds
1/5 US cups of whole wheat flour = 0.0529 pounds
0.3 US cups of whole wheat flour = 0.0793 pounds
0.4 US cups of whole wheat flour = 0.106 pounds
1/2 US cups of whole wheat flour = 0.132 pounds
0.6 US cups of whole wheat flour = 0.159 pounds
0.7 US cups of whole wheat flour = 0.185 pounds
0.8 US cups of whole wheat flour = 0.212 pounds
0.9 US cups of whole wheat flour = 0.238 pounds
1 US cup of whole wheat flour = 0.264 pounds
US cups of whole wheat flour to pounds
1 US cup of whole wheat flour = 0.264 pounds
1.1 US cups of whole wheat flour = 0.291 pounds
1 1/5 US cups of whole wheat flour = 0.317 pounds
1.3 US cups of whole wheat flour = 0.344 pounds
1.4 US cups of whole wheat flour = 0.37 pounds
1 1/2 US cups of whole wheat flour = 0.397 pounds
1.6 US cups of whole wheat flour = 0.423 pounds
1.7 US cups of whole wheat flour = 0.45 pounds
1.8 US cups of whole wheat flour = 0.476 pounds
1.9 US cups of whole wheat flour = 0.502 pounds

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

1 US cup of whole wheat flour equals how many pounds?

1 US cup of whole wheat flour is equivalent 0.264 ( ~ 1/4) pounds.

How much is 0.264 pounds of whole wheat flour in US cups?

0.264 pounds of whole wheat flour equals 1 ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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