1 Ml of Agave Syrup to Ounces Conversion

Question:
How many ounces of agave syrup in 1 milliliter? How much is 1 ml of agave syrup in ounces?

The answer is:
1 milliliter of agave syrup is equivalent to 0.0522 ounce(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of agave syrup equals 0.0522 ounce. (*)
(*) To be more precise, 1 milliliter of agave syrup is equal to 0.05217 ounce. All figures are approximate.

Milliliters of agave syrup to ounces Chart

Milliliters of agave syrup to ounces
0.1 milliliter of agave syrup = 0.00522 ounce
1/5 milliliter of agave syrup = 0.0104 ounce
0.3 milliliter of agave syrup = 0.0157 ounce
0.4 milliliter of agave syrup = 0.0209 ounce
1/2 milliliter of agave syrup = 0.0261 ounce
0.6 milliliter of agave syrup = 0.0313 ounce
0.7 milliliter of agave syrup = 0.0365 ounce
0.8 milliliter of agave syrup = 0.0417 ounce
0.9 milliliter of agave syrup = 0.047 ounce
1 milliliter of agave syrup = 0.0522 ounce
Milliliters of agave syrup to ounces
1 milliliter of agave syrup = 0.0522 ounce
1.1 milliliter of agave syrup = 0.0574 ounce
1 1/5 milliliter of agave syrup = 0.0626 ounce
1.3 milliliter of agave syrup = 0.0678 ounce
1.4 milliliter of agave syrup = 0.073 ounce
1 1/2 milliliter of agave syrup = 0.0783 ounce
1.6 milliliter of agave syrup = 0.0835 ounce
1.7 milliliter of agave syrup = 0.0887 ounce
1.8 milliliter of agave syrup = 0.0939 ounce
1.9 milliliter of agave syrup = 0.0991 ounce

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

1 milliliter of agave syrup equals how many ounces?

1 milliliter of agave syrup is equivalent 0.0522 ounce.

How much is 0.0522 ounce of agave syrup in milliliters?

0.0522 ounce of agave syrup equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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