1 Ml of All Purpose Flour to Ounces Conversion

Question:
How many ounces of all purpose flour in 1 milliliter? How much is 1 ml of all purpose flour in ounces?

The answer is:
1 milliliter of all purpose flour is equivalent to 0.0179 ounce(*)

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Results:

1 milliliter of all purpose flour equals 0.0179 ounce. (*)
(*) To be more precise, 1 milliliter of all purpose flour is equal to 0.017884 ounce. All figures are approximate.

Milliliters of all purpose flour to ounces Chart

Milliliters of all purpose flour to ounces
0.1 milliliter of all purpose flour = 0.00179 ounce
1/5 milliliter of all purpose flour = 0.00358 ounce
0.3 milliliter of all purpose flour = 0.00537 ounce
0.4 milliliter of all purpose flour = 0.00715 ounce
1/2 milliliter of all purpose flour = 0.00894 ounce
0.6 milliliter of all purpose flour = 0.0107 ounce
0.7 milliliter of all purpose flour = 0.0125 ounce
0.8 milliliter of all purpose flour = 0.0143 ounce
0.9 milliliter of all purpose flour = 0.0161 ounce
1 milliliter of all purpose flour = 0.0179 ounce
Milliliters of all purpose flour to ounces
1 milliliter of all purpose flour = 0.0179 ounce
1.1 milliliter of all purpose flour = 0.0197 ounce
1/5 milliliter of all purpose flour = 0.0215 ounce
1.3 milliliter of all purpose flour = 0.0232 ounce
1.4 milliliter of all purpose flour = 0.025 ounce
1/2 milliliter of all purpose flour = 0.0268 ounce
1.6 milliliter of all purpose flour = 0.0286 ounce
1.7 milliliter of all purpose flour = 0.0304 ounce
1.8 milliliter of all purpose flour = 0.0322 ounce
1.9 milliliter of all purpose flour = 0.034 ounce

Note: some values may be rounded.

FAQs on all purpose flour weight to volume conversion

1 milliliter of all purpose flour equals how many ounces?

1 milliliter of all purpose flour is equivalent 0.0179 ounce.

How much is 0.0179 ounce of all purpose flour in milliliters?

0.0179 ounce of all purpose flour equals 1 milliliter.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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