1 Ml of Boiled Red Lentils to Ounces Conversion

Question:
How many ounces of boiled red lentils in 1 milliliter? How much is 1 ml of boiled red lentils in ounces?

The answer is:
1 milliliter of boiled red lentils is equivalent to 0.0371 ounces(*)

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Results:

1 milliliter of boiled red lentils equals 0.0371 ounces. (*)
(*) To be more precise, 1 milliliter of boiled red lentils is equal to 0.037108 ounces. All figures are approximate.

Milliliters of boiled red lentils to ounces Chart

Milliliters of boiled red lentils to ounces
0.1 milliliters of boiled red lentils = 0.00371 ounces
1/5 milliliters of boiled red lentils = 0.00742 ounces
0.3 milliliters of boiled red lentils = 0.0111 ounces
0.4 milliliters of boiled red lentils = 0.0148 ounces
1/2 milliliters of boiled red lentils = 0.0186 ounces
0.6 milliliters of boiled red lentils = 0.0223 ounces
0.7 milliliters of boiled red lentils = 0.026 ounces
0.8 milliliters of boiled red lentils = 0.0297 ounces
0.9 milliliters of boiled red lentils = 0.0334 ounces
1 milliliter of boiled red lentils = 0.0371 ounces
Milliliters of boiled red lentils to ounces
1 milliliter of boiled red lentils = 0.0371 ounces
1.1 milliliters of boiled red lentils = 0.0408 ounces
1 1/5 milliliters of boiled red lentils = 0.0445 ounces
1.3 milliliters of boiled red lentils = 0.0482 ounces
1.4 milliliters of boiled red lentils = 0.052 ounces
1 1/2 milliliters of boiled red lentils = 0.0557 ounces
1.6 milliliters of boiled red lentils = 0.0594 ounces
1.7 milliliters of boiled red lentils = 0.0631 ounces
1.8 milliliters of boiled red lentils = 0.0668 ounces
1.9 milliliters of boiled red lentils = 0.0705 ounces

Note: some values may be rounded.

FAQs on boiled red lentils weight to volume conversion

1 milliliter of boiled red lentils equals how many ounces?

1 milliliter of boiled red lentils is equivalent 0.0371 ounces.

How much is 0.0371 ounces of boiled red lentils in milliliters?

0.0371 ounces of boiled red lentils equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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