1 Ml of Brown Rice to Ounces Conversion

Question:
How many ounces of brown rice in 1 milliliter? How much is 1 ml of brown rice in ounces?

The answer is:
1 milliliter of brown rice is equivalent to 0.0283 ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 1 milliliter of brown rice equals 0.0283 ounces. (*)
(*) To be more precise, 1 milliliter of brown rice is equal to 0.028325 ounces. All figures are approximate.

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Milliliters of brown rice to ounces Chart

Milliliters of brown rice to ounces
0.1 milliliters of brown rice	=	0.00283 ounces
¹/₅ milliliters of brown rice	=	0.00566 ounces
0.3 milliliters of brown rice	=	0.0085 ounces
0.4 milliliters of brown rice	=	0.0113 ounces
¹/₂ milliliters of brown rice	=	0.0142 ounces
0.6 milliliters of brown rice	=	0.017 ounces
0.7 milliliters of brown rice	=	0.0198 ounces
0.8 milliliters of brown rice	=	0.0227 ounces
0.9 milliliters of brown rice	=	0.0255 ounces
1 milliliter of brown rice	=	0.0283 ounces

Milliliters of brown rice to ounces
1 milliliter of brown rice	=	0.0283 ounces
1.1 milliliters of brown rice	=	0.0312 ounces
1 ¹/₅ milliliters of brown rice	=	0.034 ounces
1.3 milliliters of brown rice	=	0.0368 ounces
1.4 milliliters of brown rice	=	0.0397 ounces
1 ¹/₂ milliliters of brown rice	=	0.0425 ounces
1.6 milliliters of brown rice	=	0.0453 ounces
1.7 milliliters of brown rice	=	0.0482 ounces
1.8 milliliters of brown rice	=	0.051 ounces
1.9 milliliters of brown rice	=	0.0538 ounces

Note: some values may be rounded.

FAQs on brown rice weight to volume conversion

1 milliliter of brown rice equals how many ounces?

1 milliliter of brown rice is equivalent 0.0283 ounces.

How much is 0.0283 ounces of brown rice in milliliters?

0.0283 ounces of brown rice equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.