1 Ml of Brown Sugar to Pounds Conversion

Question:
How many pounds of brown sugar in 1 milliliter? How much is 1 ml of brown sugar in pounds?

The answer is:
1 milliliter of brown sugar is equivalent to 0.00205 pound(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of brown sugar equals 0.00205 pound. (*)
(*) To be more precise, 1 milliliter of brown sugar is equal to 0.0020503 pound. All figures are approximate.

Milliliters of brown sugar to pounds Chart

Milliliters of brown sugar to pounds
0.1 milliliter of brown sugar = 0.000205 pound
1/5 milliliter of brown sugar = 0.00041 pound
0.3 milliliter of brown sugar = 0.000615 pound
0.4 milliliter of brown sugar = 0.00082 pound
1/2 milliliter of brown sugar = 0.00103 pound
0.6 milliliter of brown sugar = 0.00123 pound
0.7 milliliter of brown sugar = 0.00144 pound
0.8 milliliter of brown sugar = 0.00164 pound
0.9 milliliter of brown sugar = 0.00185 pound
1 milliliter of brown sugar = 0.00205 pound
Milliliters of brown sugar to pounds
1 milliliter of brown sugar = 0.00205 pound
1.1 milliliter of brown sugar = 0.00226 pound
1 1/5 milliliter of brown sugar = 0.00246 pound
1.3 milliliter of brown sugar = 0.00267 pound
1.4 milliliter of brown sugar = 0.00287 pound
1 1/2 milliliter of brown sugar = 0.00308 pound
1.6 milliliter of brown sugar = 0.00328 pound
1.7 milliliter of brown sugar = 0.00349 pound
1.8 milliliter of brown sugar = 0.00369 pound
1.9 milliliter of brown sugar = 0.0039 pound

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

1 milliliter of brown sugar equals how many pounds?

1 milliliter of brown sugar is equivalent 0.00205 pound.

How much is 0.00205 pound of brown sugar in milliliters?

0.00205 pound of brown sugar equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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