1 Ml of Butter to Pounds Conversion

Question:
How many pounds of butter in 1 milliliter? How much is 1 ml of butter in pounds?

The answer is:
1 milliliter of butter is equivalent to 0.00211 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1 milliliter of butter equals 0.00211 pounds. (*)
(*) To be more precise, 1 milliliter of butter is equal to 0.0021054 pounds. All figures are approximate.

Website Map

Milliliters of butter to pounds Chart

Milliliters of butter to pounds
0.1 milliliters of butter	=	0.000211 pounds
¹/₅ milliliters of butter	=	0.000421 pounds
0.3 milliliters of butter	=	0.000632 pounds
0.4 milliliters of butter	=	0.000842 pounds
¹/₂ milliliters of butter	=	0.00105 pounds
0.6 milliliters of butter	=	0.00126 pounds
0.7 milliliters of butter	=	0.00147 pounds
0.8 milliliters of butter	=	0.00168 pounds
0.9 milliliters of butter	=	0.00189 pounds
1 milliliter of butter	=	0.00211 pounds

Milliliters of butter to pounds
1 milliliter of butter	=	0.00211 pounds
1.1 milliliters of butter	=	0.00232 pounds
1 ¹/₅ milliliters of butter	=	0.00253 pounds
1.3 milliliters of butter	=	0.00274 pounds
1.4 milliliters of butter	=	0.00295 pounds
1 ¹/₂ milliliters of butter	=	0.00316 pounds
1.6 milliliters of butter	=	0.00337 pounds
1.7 milliliters of butter	=	0.00358 pounds
1.8 milliliters of butter	=	0.00379 pounds
1.9 milliliters of butter	=	0.004 pounds

Note: some values may be rounded.

FAQs on butter weight to volume conversion

1 milliliter of butter equals how many pounds?

1 milliliter of butter is equivalent 0.00211 pounds.

How much is 0.00211 pounds of butter in milliliters?

0.00211 pounds of butter equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.