1 Ml of Buttermilk to Kg Conversion

Question:
How many kilograms of buttermilk in 1 milliliter? How much is 1 ml of buttermilk in kg?

The answer is:
1 milliliter of buttermilk is equivalent to 0.00102 kilogram(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of buttermilk equals 0.00102 kilogram. (*)
(*) To be more precise, 1 milliliter of buttermilk is equal to 0.001023 kilogram. All figures are approximate.

Milliliters of buttermilk to kilograms Chart

Milliliters of buttermilk to kilograms
0.1 milliliter of buttermilk = 0.000102 kilogram
1/5 milliliter of buttermilk = 0.000205 kilogram
0.3 milliliter of buttermilk = 0.000307 kilogram
0.4 milliliter of buttermilk = 0.000409 kilogram
1/2 milliliter of buttermilk = 0.000512 kilogram
0.6 milliliter of buttermilk = 0.000614 kilogram
0.7 milliliter of buttermilk = 0.000716 kilogram
0.8 milliliter of buttermilk = 0.000818 kilogram
0.9 milliliter of buttermilk = 0.000921 kilogram
1 milliliter of buttermilk = 0.00102 kilogram
Milliliters of buttermilk to kilograms
1 milliliter of buttermilk = 0.00102 kilogram
1.1 milliliter of buttermilk = 0.00113 kilogram
1 1/5 milliliter of buttermilk = 0.00123 kilogram
1.3 milliliter of buttermilk = 0.00133 kilogram
1.4 milliliter of buttermilk = 0.00143 kilogram
1 1/2 milliliter of buttermilk = 0.00153 kilogram
1.6 milliliter of buttermilk = 0.00164 kilogram
1.7 milliliter of buttermilk = 0.00174 kilogram
1.8 milliliter of buttermilk = 0.00184 kilogram
1.9 milliliter of buttermilk = 0.00194 kilogram

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

1 milliliter of buttermilk equals how many kilograms?

1 milliliter of buttermilk is equivalent 0.00102 kilogram.

How much is 0.00102 kilogram of buttermilk in milliliters?

0.00102 kilogram of buttermilk equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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