1 Ml of Buttermilk to Pounds Conversion
Question:
How many pounds of buttermilk in 1 milliliter? How much is 1 ml of buttermilk in pounds?
The answer is:
1 milliliter of buttermilk is equivalent to 0.00226 pound(*)
Volume to 'Weight' Converter
Milliliters of buttermilk to pounds Chart
Milliliters of buttermilk to pounds | ||
---|---|---|
0.1 milliliter of buttermilk | = | 0.000226 pound |
1/5 milliliter of buttermilk | = | 0.000451 pound |
0.3 milliliter of buttermilk | = | 0.000677 pound |
0.4 milliliter of buttermilk | = | 0.000902 pound |
1/2 milliliter of buttermilk | = | 0.00113 pound |
0.6 milliliter of buttermilk | = | 0.00135 pound |
0.7 milliliter of buttermilk | = | 0.00158 pound |
0.8 milliliter of buttermilk | = | 0.0018 pound |
0.9 milliliter of buttermilk | = | 0.00203 pound |
1 milliliter of buttermilk | = | 0.00226 pound |
Milliliters of buttermilk to pounds | ||
---|---|---|
1 milliliter of buttermilk | = | 0.00226 pound |
1.1 milliliter of buttermilk | = | 0.00248 pound |
1 1/5 milliliter of buttermilk | = | 0.00271 pound |
1.3 milliliter of buttermilk | = | 0.00293 pound |
1.4 milliliter of buttermilk | = | 0.00316 pound |
1 1/2 milliliter of buttermilk | = | 0.00338 pound |
1.6 milliliter of buttermilk | = | 0.00361 pound |
1.7 milliliter of buttermilk | = | 0.00383 pound |
1.8 milliliter of buttermilk | = | 0.00406 pound |
1.9 milliliter of buttermilk | = | 0.00429 pound |
Note: some values may be rounded.
FAQs on buttermilk weight to volume conversion
1 milliliter of buttermilk equals how many pounds?
1 milliliter of buttermilk is equivalent 0.00226 pound.
How much is 0.00226 pound of buttermilk in milliliters?
0.00226 pound of buttermilk equals 1 milliliter.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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