1 Ml of Cacao Powder to Pounds Conversion

Question:
How many pounds of cacao powder in 1 milliliter? How much is 1 ml of cacao powder in pounds?

The answer is:
1 milliliter of cacao powder is equivalent to 0.000933 pound(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of cacao powder equals 0.000933 pound. (*)
(*) To be more precise, 1 milliliter of cacao powder is equal to 0.00093256 pound. All figures are approximate.

Milliliters of cacao powder to pounds Chart

Milliliters of cacao powder to pounds
0.1 milliliter of cacao powder = 9.33 × 10-5 pound
1/5 milliliter of cacao powder = 0.000187 pound
0.3 milliliter of cacao powder = 0.00028 pound
0.4 milliliter of cacao powder = 0.000373 pound
1/2 milliliter of cacao powder = 0.000466 pound
0.6 milliliter of cacao powder = 0.00056 pound
0.7 milliliter of cacao powder = 0.000653 pound
0.8 milliliter of cacao powder = 0.000746 pound
0.9 milliliter of cacao powder = 0.000839 pound
1 milliliter of cacao powder = 0.000933 pound
Milliliters of cacao powder to pounds
1 milliliter of cacao powder = 0.000933 pound
1.1 milliliter of cacao powder = 0.00103 pound
1 1/5 milliliter of cacao powder = 0.00112 pound
1.3 milliliter of cacao powder = 0.00121 pound
1.4 milliliter of cacao powder = 0.00131 pound
1 1/2 milliliter of cacao powder = 0.0014 pound
1.6 milliliter of cacao powder = 0.00149 pound
1.7 milliliter of cacao powder = 0.00159 pound
1.8 milliliter of cacao powder = 0.00168 pound
1.9 milliliter of cacao powder = 0.00177 pound

Note: some values may be rounded.

FAQs on cacao powder weight to volume conversion

1 milliliter of cacao powder equals how many pounds?

1 milliliter of cacao powder is equivalent 0.000933 pound.

How much is 0.000933 pound of cacao powder in milliliters?

0.000933 pound of cacao powder equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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