1 Ml of Corn Syrup to Pounds Conversion
Question:
How many pounds of corn syrup in 1 milliliter? How much is 1 ml of corn syrup in pounds?
The answer is:
1 milliliter of corn syrup is equivalent to 0.00306 pound(*)
Volume to 'Weight' Converter
Milliliters of corn syrup to pounds Chart
Milliliters of corn syrup to pounds | ||
---|---|---|
0.1 milliliter of corn syrup | = | 0.000306 pound |
1/5 milliliter of corn syrup | = | 0.000611 pound |
0.3 milliliter of corn syrup | = | 0.000917 pound |
0.4 milliliter of corn syrup | = | 0.00122 pound |
1/2 milliliter of corn syrup | = | 0.00153 pound |
0.6 milliliter of corn syrup | = | 0.00183 pound |
0.7 milliliter of corn syrup | = | 0.00214 pound |
0.8 milliliter of corn syrup | = | 0.00244 pound |
0.9 milliliter of corn syrup | = | 0.00275 pound |
1 milliliter of corn syrup | = | 0.00306 pound |
Milliliters of corn syrup to pounds | ||
---|---|---|
1 milliliter of corn syrup | = | 0.00306 pound |
1.1 milliliter of corn syrup | = | 0.00336 pound |
1 1/5 milliliter of corn syrup | = | 0.00367 pound |
1.3 milliliter of corn syrup | = | 0.00397 pound |
1.4 milliliter of corn syrup | = | 0.00428 pound |
1 1/2 milliliter of corn syrup | = | 0.00458 pound |
1.6 milliliter of corn syrup | = | 0.00489 pound |
1.7 milliliter of corn syrup | = | 0.00519 pound |
1.8 milliliter of corn syrup | = | 0.0055 pound |
1.9 milliliter of corn syrup | = | 0.00581 pound |
Note: some values may be rounded.
FAQs on corn syrup weight to volume conversion
1 milliliter of corn syrup equals how many pounds?
1 milliliter of corn syrup is equivalent 0.00306 pound.
How much is 0.00306 pound of corn syrup in milliliters?
0.00306 pound of corn syrup equals 1 milliliter.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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