1 Ml of Granulated Sugar to Pounds Conversion

Question:
How many pounds of granulated sugar in 1 milliliter? How much is 1 ml of granulated sugar in pounds?

The answer is:
1 milliliter of granulated sugar is equivalent to 0.00186 pound(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of granulated sugar equals 0.00186 pound. (*)
(*) To be more precise, 1 milliliter of granulated sugar is equal to 0.0018629 pound. All figures are approximate.

Milliliters of granulated sugar to pounds Chart

Milliliters of granulated sugar to pounds
0.1 milliliter of granulated sugar = 0.000186 pound
1/5 milliliter of granulated sugar = 0.000373 pound
0.3 milliliter of granulated sugar = 0.000559 pound
0.4 milliliter of granulated sugar = 0.000745 pound
1/2 milliliter of granulated sugar = 0.000931 pound
0.6 milliliter of granulated sugar = 0.00112 pound
0.7 milliliter of granulated sugar = 0.0013 pound
0.8 milliliter of granulated sugar = 0.00149 pound
0.9 milliliter of granulated sugar = 0.00168 pound
1 milliliter of granulated sugar = 0.00186 pound
Milliliters of granulated sugar to pounds
1 milliliter of granulated sugar = 0.00186 pound
1.1 milliliter of granulated sugar = 0.00205 pound
1 1/5 milliliter of granulated sugar = 0.00224 pound
1.3 milliliter of granulated sugar = 0.00242 pound
1.4 milliliter of granulated sugar = 0.00261 pound
1 1/2 milliliter of granulated sugar = 0.00279 pound
1.6 milliliter of granulated sugar = 0.00298 pound
1.7 milliliter of granulated sugar = 0.00317 pound
1.8 milliliter of granulated sugar = 0.00335 pound
1.9 milliliter of granulated sugar = 0.00354 pound

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

1 milliliter of granulated sugar equals how many pounds?

1 milliliter of granulated sugar is equivalent 0.00186 pound.

How much is 0.00186 pound of granulated sugar in milliliters?

0.00186 pound of granulated sugar equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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