1 Ml of Margarine to Kg Conversion

Question:
How many kilograms of margarine in 1 milliliter? How much is 1 ml of margarine in kg?

The answer is:
1 milliliter of margarine is equivalent to 0.00106 kilogram(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of margarine equals 0.00106 kilogram. (*)
(*) To be more precise, 1 milliliter of margarine is equal to 0.001057 kilogram. All figures are approximate.

Milliliters of margarine to kilograms Chart

Milliliters of margarine to kilograms
0.1 milliliter of margarine = 0.000106 kilogram
1/5 milliliter of margarine = 0.000211 kilogram
0.3 milliliter of margarine = 0.000317 kilogram
0.4 milliliter of margarine = 0.000423 kilogram
1/2 milliliter of margarine = 0.000529 kilogram
0.6 milliliter of margarine = 0.000634 kilogram
0.7 milliliter of margarine = 0.00074 kilogram
0.8 milliliter of margarine = 0.000846 kilogram
0.9 milliliter of margarine = 0.000951 kilogram
1 milliliter of margarine = 0.00106 kilogram
Milliliters of margarine to kilograms
1 milliliter of margarine = 0.00106 kilogram
1.1 milliliter of margarine = 0.00116 kilogram
1 1/5 milliliter of margarine = 0.00127 kilogram
1.3 milliliter of margarine = 0.00137 kilogram
1.4 milliliter of margarine = 0.00148 kilogram
1 1/2 milliliter of margarine = 0.00159 kilogram
1.6 milliliter of margarine = 0.00169 kilogram
1.7 milliliter of margarine = 0.0018 kilogram
1.8 milliliter of margarine = 0.0019 kilogram
1.9 milliliter of margarine = 0.00201 kilogram

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

1 milliliter of margarine equals how many kilograms?

1 milliliter of margarine is equivalent 0.00106 kilogram.

How much is 0.00106 kilogram of margarine in milliliters?

0.00106 kilogram of margarine equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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