1 Ml of Melted Butter to Pounds Conversion

Question:
How many pounds of melted butter in 1 milliliter? How much is 1 ml of melted butter in pounds?

The answer is:
1 milliliter of melted butter is equivalent to 0.00224 pound(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of melted butter equals 0.00224 pound. (*)
(*) To be more precise, 1 milliliter of melted butter is equal to 0.0022355 pound. All figures are approximate.

Milliliters of melted butter to pounds Chart

Milliliters of melted butter to pounds
0.1 milliliter of melted butter = 0.000224 pound
1/5 milliliter of melted butter = 0.000447 pound
0.3 milliliter of melted butter = 0.000671 pound
0.4 milliliter of melted butter = 0.000894 pound
1/2 milliliter of melted butter = 0.00112 pound
0.6 milliliter of melted butter = 0.00134 pound
0.7 milliliter of melted butter = 0.00156 pound
0.8 milliliter of melted butter = 0.00179 pound
0.9 milliliter of melted butter = 0.00201 pound
1 milliliter of melted butter = 0.00224 pound
Milliliters of melted butter to pounds
1 milliliter of melted butter = 0.00224 pound
1.1 milliliter of melted butter = 0.00246 pound
1 1/5 milliliter of melted butter = 0.00268 pound
1.3 milliliter of melted butter = 0.00291 pound
1.4 milliliter of melted butter = 0.00313 pound
1 1/2 milliliter of melted butter = 0.00335 pound
1.6 milliliter of melted butter = 0.00358 pound
1.7 milliliter of melted butter = 0.0038 pound
1.8 milliliter of melted butter = 0.00402 pound
1.9 milliliter of melted butter = 0.00425 pound

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

1 milliliter of melted butter equals how many pounds?

1 milliliter of melted butter is equivalent 0.00224 pound.

How much is 0.00224 pound of melted butter in milliliters?

0.00224 pound of melted butter equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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