1 Ml of Nut Butter to Kg Conversion

Question:
How many kilograms of nut butter in 1 milliliter? How much is 1 ml of nut butter in kg?

The answer is:
1 milliliter of nut butter is equivalent to 0.00101 kilogram(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results:

1 milliliter of nut butter equals 0.00101 kilogram. (*)
(*) To be more precise, 1 milliliter of nut butter is equal to 0.001014 kilogram. All figures are approximate.

Milliliters of nut butter to kilograms Chart

Milliliters of nut butter to kilograms
0.1 milliliter of nut butter = 0.000101 kilogram
1/5 milliliter of nut butter = 0.000203 kilogram
0.3 milliliter of nut butter = 0.000304 kilogram
0.4 milliliter of nut butter = 0.000406 kilogram
1/2 milliliter of nut butter = 0.000507 kilogram
0.6 milliliter of nut butter = 0.000608 kilogram
0.7 milliliter of nut butter = 0.00071 kilogram
0.8 milliliter of nut butter = 0.000811 kilogram
0.9 milliliter of nut butter = 0.000913 kilogram
1 milliliter of nut butter = 0.00101 kilogram
Milliliters of nut butter to kilograms
1 milliliter of nut butter = 0.00101 kilogram
1.1 milliliter of nut butter = 0.00112 kilogram
1 1/5 milliliter of nut butter = 0.00122 kilogram
1.3 milliliter of nut butter = 0.00132 kilogram
1.4 milliliter of nut butter = 0.00142 kilogram
1 1/2 milliliter of nut butter = 0.00152 kilogram
1.6 milliliter of nut butter = 0.00162 kilogram
1.7 milliliter of nut butter = 0.00172 kilogram
1.8 milliliter of nut butter = 0.00183 kilogram
1.9 milliliter of nut butter = 0.00193 kilogram

Note: some values may be rounded.

FAQs on nut butter weight to volume conversion

1 milliliter of nut butter equals how many kilograms?

1 milliliter of nut butter is equivalent 0.00101 kilogram.

How much is 0.00101 kilogram of nut butter in milliliters?

0.00101 kilogram of nut butter equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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