1 Ml of Vegetable Oil to Kg Conversion

Question:
How many kilograms of vegetable oil in 1 milliliter? How much is 1 ml of vegetable oil in kg?

The answer is:
1 milliliter of vegetable oil is equivalent to 0.000921 kilogram(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of vegetable oil equals 0.000921 kilogram. (*)
(*) To be more precise, 1 milliliter of vegetable oil is equal to 0.000921 kilogram. All figures are approximate.

Milliliters of vegetable oil to kilograms Chart

Milliliters of vegetable oil to kilograms
0.1 milliliter of vegetable oil = 9.21 × 10-5 kilogram
1/5 milliliter of vegetable oil = 0.000184 kilogram
0.3 milliliter of vegetable oil = 0.000276 kilogram
0.4 milliliter of vegetable oil = 0.000368 kilogram
1/2 milliliter of vegetable oil = 0.000461 kilogram
0.6 milliliter of vegetable oil = 0.000553 kilogram
0.7 milliliter of vegetable oil = 0.000645 kilogram
0.8 milliliter of vegetable oil = 0.000737 kilogram
0.9 milliliter of vegetable oil = 0.000829 kilogram
1 milliliter of vegetable oil = 0.000921 kilogram
Milliliters of vegetable oil to kilograms
1 milliliter of vegetable oil = 0.000921 kilogram
1.1 milliliter of vegetable oil = 0.00101 kilogram
1 1/5 milliliter of vegetable oil = 0.00111 kilogram
1.3 milliliter of vegetable oil = 0.0012 kilogram
1.4 milliliter of vegetable oil = 0.00129 kilogram
1 1/2 milliliter of vegetable oil = 0.00138 kilogram
1.6 milliliter of vegetable oil = 0.00147 kilogram
1.7 milliliter of vegetable oil = 0.00157 kilogram
1.8 milliliter of vegetable oil = 0.00166 kilogram
1.9 milliliter of vegetable oil = 0.00175 kilogram

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

1 milliliter of vegetable oil equals how many kilograms?

1 milliliter of vegetable oil is equivalent 0.000921 kilogram.

How much is 0.000921 kilogram of vegetable oil in milliliters?

0.000921 kilogram of vegetable oil equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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