1 Ml of Vegetable Shortening to Ounces Conversion

Question:
How many ounces of vegetable shortening in 1 milliliter? How much is 1 ml of vegetable shortening in ounces?

The answer is:
1 milliliter of vegetable shortening is equivalent to 0.0285 ounce(*)

Volume to 'Weight' Converter

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Results:

1 milliliter of vegetable shortening equals 0.0285 ounce. (*)
(*) To be more precise, 1 milliliter of vegetable shortening is equal to 0.028466 ounce. All figures are approximate.

Milliliters of vegetable shortening to ounces Chart

Milliliters of vegetable shortening to ounces
0.1 milliliter of vegetable shortening = 0.00285 ounce
1/5 milliliter of vegetable shortening = 0.00569 ounce
0.3 milliliter of vegetable shortening = 0.00854 ounce
0.4 milliliter of vegetable shortening = 0.0114 ounce
1/2 milliliter of vegetable shortening = 0.0142 ounce
0.6 milliliter of vegetable shortening = 0.0171 ounce
0.7 milliliter of vegetable shortening = 0.0199 ounce
0.8 milliliter of vegetable shortening = 0.0228 ounce
0.9 milliliter of vegetable shortening = 0.0256 ounce
1 milliliter of vegetable shortening = 0.0285 ounce
Milliliters of vegetable shortening to ounces
1 milliliter of vegetable shortening = 0.0285 ounce
1.1 milliliter of vegetable shortening = 0.0313 ounce
1 1/5 milliliter of vegetable shortening = 0.0342 ounce
1.3 milliliter of vegetable shortening = 0.037 ounce
1.4 milliliter of vegetable shortening = 0.0399 ounce
1 1/2 milliliter of vegetable shortening = 0.0427 ounce
1.6 milliliter of vegetable shortening = 0.0455 ounce
1.7 milliliter of vegetable shortening = 0.0484 ounce
1.8 milliliter of vegetable shortening = 0.0512 ounce
1.9 milliliter of vegetable shortening = 0.0541 ounce

Note: some values may be rounded.

FAQs on vegetable shortening weight to volume conversion

1 milliliter of vegetable shortening equals how many ounces?

1 milliliter of vegetable shortening is equivalent 0.0285 ounce.

How much is 0.0285 ounce of vegetable shortening in milliliters?

0.0285 ounce of vegetable shortening equals 1 milliliter.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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