1 Ounce of Caster Sugar to Grams Conversion
Question:
How many grams of caster sugar in 1 US fluid ounce? How much is 1 ounce of caster sugar in grams?
The answer is:
1 US fluid ounce of caster sugar is equivalent to 25 grams(*)
Volume to 'Weight' Converter
US fluid ounces of caster sugar to grams Chart
| US fluid ounces of caster sugar to grams | ||
|---|---|---|
| 0.1 US fluid ounces of caster sugar | = | 2.5 grams |
| 1/5 US fluid ounces of caster sugar | = | 5 grams |
| 0.3 US fluid ounces of caster sugar | = | 7.5 grams |
| 0.4 US fluid ounces of caster sugar | = | 10 grams |
| 1/2 US fluid ounces of caster sugar | = | 12.5 grams |
| 0.6 US fluid ounces of caster sugar | = | 15 grams |
| 0.7 US fluid ounces of caster sugar | = | 17.5 grams |
| 0.8 US fluid ounces of caster sugar | = | 20 grams |
| 0.9 US fluid ounces of caster sugar | = | 22.5 grams |
| 1 US fluid ounce of caster sugar | = | 25 grams |
| US fluid ounces of caster sugar to grams | ||
|---|---|---|
| 1 US fluid ounce of caster sugar | = | 25 grams |
| 1.1 US fluid ounces of caster sugar | = | 27.5 grams |
| 1 1/5 US fluid ounces of caster sugar | = | 30 grams |
| 1.3 US fluid ounces of caster sugar | = | 32.5 grams |
| 1.4 US fluid ounces of caster sugar | = | 35 grams |
| 1 1/2 US fluid ounces of caster sugar | = | 37.5 grams |
| 1.6 US fluid ounces of caster sugar | = | 40 grams |
| 1.7 US fluid ounces of caster sugar | = | 42.5 grams |
| 1.8 US fluid ounces of caster sugar | = | 45 grams |
| 1.9 US fluid ounces of caster sugar | = | 47.5 grams |
Note: some values may be rounded.
FAQs on caster sugar weight to volume conversion
1 US fluid ounce of caster sugar equals how many grams?
1 US fluid ounce of caster sugar is equivalent 25 grams.
How much is 25 grams of caster sugar in US fluid ounces?
25 grams of caster sugar equals 1 ( ~ 1) US fluid ounce.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.