1 Tablespoon of Agave Syrup to Ounces Conversion

Question:
How many ounces of agave syrup in 1 US tablespoon? How much is 1 tablespoon of agave syrup in ounces?

The answer is:
1 US tablespoon of agave syrup is equivalent to 0.771 ( ~ 3/4) ounces(*)

Volume to 'Weight' Converter

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Results:

1 US tablespoon of agave syrup equals 0.771 ( ~ 3/4) ounces. (*)
(*) To be more precise, 1 US tablespoon of agave syrup is equal to 0.77143 ounces. All figures are approximate.

US tablespoons of agave syrup to ounces Chart

US tablespoons of agave syrup to ounces
0.1 US tablespoons of agave syrup = 0.0771 ounces
1/5 US tablespoons of agave syrup = 0.154 ounces
0.3 US tablespoons of agave syrup = 0.231 ounces
0.4 US tablespoons of agave syrup = 0.309 ounces
1/2 US tablespoons of agave syrup = 0.386 ounces
0.6 US tablespoons of agave syrup = 0.463 ounces
0.7 US tablespoons of agave syrup = 0.54 ounces
0.8 US tablespoons of agave syrup = 0.617 ounces
0.9 US tablespoons of agave syrup = 0.694 ounces
1 US tablespoon of agave syrup = 0.771 ounces
US tablespoons of agave syrup to ounces
1 US tablespoon of agave syrup = 0.771 ounces
1.1 US tablespoons of agave syrup = 0.849 ounces
1 1/5 US tablespoons of agave syrup = 0.926 ounces
1.3 US tablespoons of agave syrup = 1 ounces
1.4 US tablespoons of agave syrup = 1.08 ounces
1 1/2 US tablespoons of agave syrup = 1.16 ounces
1.6 US tablespoons of agave syrup = 1.23 ounces
1.7 US tablespoons of agave syrup = 1.31 ounces
1.8 US tablespoons of agave syrup = 1.39 ounces
1.9 US tablespoons of agave syrup = 1.47 ounces

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

1 US tablespoon of agave syrup equals how many ounces?

1 US tablespoon of agave syrup is equivalent 0.771 ( ~ 3/4) ounces.

How much is 0.771 ounces of agave syrup in US tablespoons?

0.771 ounces of agave syrup equals 1 ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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