1 Tablespoon of Bread Flour to Pounds Conversion
Question:
How many pounds of bread flour in 1 US tablespoon? How much is 1 tablespoon of bread flour in pounds?
The answer is:
1 US tablespoon of bread flour is equivalent to 0.0187 pounds(*)
Volume to 'Weight' Converter
US tablespoons of bread flour to pounds Chart
US tablespoons of bread flour to pounds | ||
---|---|---|
0.1 US tablespoons of bread flour | = | 0.00187 pounds |
1/5 US tablespoons of bread flour | = | 0.00375 pounds |
0.3 US tablespoons of bread flour | = | 0.00562 pounds |
0.4 US tablespoons of bread flour | = | 0.0075 pounds |
1/2 US tablespoons of bread flour | = | 0.00937 pounds |
0.6 US tablespoons of bread flour | = | 0.0112 pounds |
0.7 US tablespoons of bread flour | = | 0.0131 pounds |
0.8 US tablespoons of bread flour | = | 0.015 pounds |
0.9 US tablespoons of bread flour | = | 0.0169 pounds |
1 US tablespoon of bread flour | = | 0.0187 pounds |
US tablespoons of bread flour to pounds | ||
---|---|---|
1 US tablespoon of bread flour | = | 0.0187 pounds |
1.1 US tablespoons of bread flour | = | 0.0206 pounds |
1 1/5 US tablespoons of bread flour | = | 0.0225 pounds |
1.3 US tablespoons of bread flour | = | 0.0244 pounds |
1.4 US tablespoons of bread flour | = | 0.0262 pounds |
1 1/2 US tablespoons of bread flour | = | 0.0281 pounds |
1.6 US tablespoons of bread flour | = | 0.03 pounds |
1.7 US tablespoons of bread flour | = | 0.0319 pounds |
1.8 US tablespoons of bread flour | = | 0.0337 pounds |
1.9 US tablespoons of bread flour | = | 0.0356 pounds |
Note: some values may be rounded.
FAQs on bread flour weight to volume conversion
1 US tablespoon of bread flour equals how many pounds?
1 US tablespoon of bread flour is equivalent 0.0187 pounds.
How much is 0.0187 pounds of bread flour in US tablespoons?
0.0187 pounds of bread flour equals 1 ( ~ 1) US tablespoon.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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