1 Tablespoon of Bulgur to Pounds Conversion
Question:
How many pounds of bulgur in 1 US tablespoon? How much is 1 tablespoon of bulgur in pounds?
The answer is:
1 US tablespoon of bulgur is equivalent to 0.0262 pounds(*)
Volume to 'Weight' Converter
US tablespoons of bulgur to pounds Chart
US tablespoons of bulgur to pounds | ||
---|---|---|
0.1 US tablespoons of bulgur | = | 0.00262 pounds |
1/5 US tablespoons of bulgur | = | 0.00524 pounds |
0.3 US tablespoons of bulgur | = | 0.00785 pounds |
0.4 US tablespoons of bulgur | = | 0.0105 pounds |
1/2 US tablespoons of bulgur | = | 0.0131 pounds |
0.6 US tablespoons of bulgur | = | 0.0157 pounds |
0.7 US tablespoons of bulgur | = | 0.0183 pounds |
0.8 US tablespoons of bulgur | = | 0.0209 pounds |
0.9 US tablespoons of bulgur | = | 0.0236 pounds |
1 US tablespoon of bulgur | = | 0.0262 pounds |
US tablespoons of bulgur to pounds | ||
---|---|---|
1 US tablespoon of bulgur | = | 0.0262 pounds |
1.1 US tablespoons of bulgur | = | 0.0288 pounds |
1 1/5 US tablespoons of bulgur | = | 0.0314 pounds |
1.3 US tablespoons of bulgur | = | 0.034 pounds |
1.4 US tablespoons of bulgur | = | 0.0366 pounds |
1 1/2 US tablespoons of bulgur | = | 0.0393 pounds |
1.6 US tablespoons of bulgur | = | 0.0419 pounds |
1.7 US tablespoons of bulgur | = | 0.0445 pounds |
1.8 US tablespoons of bulgur | = | 0.0471 pounds |
1.9 US tablespoons of bulgur | = | 0.0497 pounds |
Note: some values may be rounded.
FAQs on bulgur weight to volume conversion
1 US tablespoon of bulgur equals how many pounds?
1 US tablespoon of bulgur is equivalent 0.0262 pounds.
How much is 0.0262 pounds of bulgur in US tablespoons?
0.0262 pounds of bulgur equals 1 ( ~ 1) US tablespoon.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.