1 Tablespoon of Butter to Pounds Conversion
Question:
How many pounds of butter in 1 US tablespoon? How much is 1 tablespoon of butter in pounds?
The answer is:
1 US tablespoon of butter is equivalent to 0.0311 pounds(*)
Volume to 'Weight' Converter
US tablespoons of butter to pounds Chart
US tablespoons of butter to pounds | ||
---|---|---|
0.1 US tablespoons of butter | = | 0.00311 pounds |
1/5 US tablespoons of butter | = | 0.00623 pounds |
0.3 US tablespoons of butter | = | 0.00934 pounds |
0.4 US tablespoons of butter | = | 0.0125 pounds |
1/2 US tablespoons of butter | = | 0.0156 pounds |
0.6 US tablespoons of butter | = | 0.0187 pounds |
0.7 US tablespoons of butter | = | 0.0218 pounds |
0.8 US tablespoons of butter | = | 0.0249 pounds |
0.9 US tablespoons of butter | = | 0.028 pounds |
1 US tablespoon of butter | = | 0.0311 pounds |
US tablespoons of butter to pounds | ||
---|---|---|
1 US tablespoon of butter | = | 0.0311 pounds |
1.1 US tablespoons of butter | = | 0.0342 pounds |
1 1/5 US tablespoons of butter | = | 0.0374 pounds |
1.3 US tablespoons of butter | = | 0.0405 pounds |
1.4 US tablespoons of butter | = | 0.0436 pounds |
1 1/2 US tablespoons of butter | = | 0.0467 pounds |
1.6 US tablespoons of butter | = | 0.0498 pounds |
1.7 US tablespoons of butter | = | 0.0529 pounds |
1.8 US tablespoons of butter | = | 0.056 pounds |
1.9 US tablespoons of butter | = | 0.0592 pounds |
Note: some values may be rounded.
FAQs on butter weight to volume conversion
1 US tablespoon of butter equals how many pounds?
1 US tablespoon of butter is equivalent 0.0311 pounds.
How much is 0.0311 pounds of butter in US tablespoons?
0.0311 pounds of butter equals 1 ( ~ 1) US tablespoon.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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