1 Tablespoon of Semolina to Pounds Conversion

Question:
How many pounds of semolina in 1 US tablespoon? How much is 1 tablespoon of semolina in pounds?

The answer is:
1 US tablespoon of semolina is equivalent to 0.0248 pounds^(*)

Volume to 'Weight' Converter

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Results: 1 US tablespoon of semolina equals 0.0248 pounds. (*)
(*) To be more precise, 1 US tablespoon of semolina is equal to 0.024808 pounds. All figures are approximate.

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US tablespoons of semolina to pounds Chart

US tablespoons of semolina to pounds
0.1 US tablespoons of semolina	=	0.00248 pounds
¹/₅ US tablespoons of semolina	=	0.00496 pounds
0.3 US tablespoons of semolina	=	0.00744 pounds
0.4 US tablespoons of semolina	=	0.00992 pounds
¹/₂ US tablespoons of semolina	=	0.0124 pounds
0.6 US tablespoons of semolina	=	0.0149 pounds
0.7 US tablespoons of semolina	=	0.0174 pounds
0.8 US tablespoons of semolina	=	0.0198 pounds
0.9 US tablespoons of semolina	=	0.0223 pounds
1 US tablespoon of semolina	=	0.0248 pounds

US tablespoons of semolina to pounds
1 US tablespoon of semolina	=	0.0248 pounds
1.1 US tablespoons of semolina	=	0.0273 pounds
1 ¹/₅ US tablespoons of semolina	=	0.0298 pounds
1.3 US tablespoons of semolina	=	0.0323 pounds
1.4 US tablespoons of semolina	=	0.0347 pounds
1 ¹/₂ US tablespoons of semolina	=	0.0372 pounds
1.6 US tablespoons of semolina	=	0.0397 pounds
1.7 US tablespoons of semolina	=	0.0422 pounds
1.8 US tablespoons of semolina	=	0.0447 pounds
1.9 US tablespoons of semolina	=	0.0471 pounds

Note: some values may be rounded.

FAQs on semolina weight to volume conversion

1 US tablespoon of semolina equals how many pounds?

1 US tablespoon of semolina is equivalent 0.0248 pounds.

How much is 0.0248 pounds of semolina in US tablespoons?

0.0248 pounds of semolina equals 1 ( ~ 1) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.