1 Tbsp of Tomato Paste to Grams Conversion
Question:
How many grams of tomato paste in 1 US tablespoon? How much is 1 tbsp of tomato paste in grams?
The answer is:
1 US tablespoon of tomato paste is equivalent to 14.1 grams(*)
Volume to 'Weight' Converter
US tablespoons of tomato paste to grams Chart
US tablespoons of tomato paste to grams | ||
---|---|---|
0.1 US tablespoons of tomato paste | = | 1.41 grams |
1/5 US tablespoons of tomato paste | = | 2.81 grams |
0.3 US tablespoons of tomato paste | = | 4.22 grams |
0.4 US tablespoons of tomato paste | = | 5.62 grams |
1/2 US tablespoons of tomato paste | = | 7.03 grams |
0.6 US tablespoons of tomato paste | = | 8.44 grams |
0.7 US tablespoons of tomato paste | = | 9.84 grams |
0.8 US tablespoons of tomato paste | = | 11.2 grams |
0.9 US tablespoons of tomato paste | = | 12.7 grams |
1 US tablespoon of tomato paste | = | 14.1 grams |
US tablespoons of tomato paste to grams | ||
---|---|---|
1 US tablespoon of tomato paste | = | 14.1 grams |
1.1 US tablespoons of tomato paste | = | 15.5 grams |
1 1/5 US tablespoons of tomato paste | = | 16.9 grams |
1.3 US tablespoons of tomato paste | = | 18.3 grams |
1.4 US tablespoons of tomato paste | = | 19.7 grams |
1 1/2 US tablespoons of tomato paste | = | 21.1 grams |
1.6 US tablespoons of tomato paste | = | 22.5 grams |
1.7 US tablespoons of tomato paste | = | 23.9 grams |
1.8 US tablespoons of tomato paste | = | 25.3 grams |
1.9 US tablespoons of tomato paste | = | 26.7 grams |
Note: some values may be rounded.
FAQs on tomato paste weight to volume conversion
1 US tablespoon of tomato paste equals how many grams?
1 US tablespoon of tomato paste is equivalent 14.1 grams.
How much is 14.1 grams of tomato paste in US tablespoons?
14.1 grams of tomato paste equals 1 ( ~ 1) US tablespoon.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.