1 Tbsp of Vegetable Oil to Ounces Conversion

Question:
How many ounces of vegetable oil in 1 US tablespoon? How much is 1 tbsp of vegetable oil in ounces?

The answer is:
1 US tablespoon of vegetable oil is equivalent to 0.48 ( ~ 1/2) ounce(*)

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Results:

1 US tablespoon of vegetable oil equals 0.48 ( ~ 1/2) ounce. (*)
(*) To be more precise, 1 US tablespoon of vegetable oil is equal to 0.48038 ounce. All figures are approximate.

US tablespoons of vegetable oil to ounces Chart

US tablespoons of vegetable oil to ounces
0.1 US tablespoon of vegetable oil = 0.048 ounce
1/5 US tablespoon of vegetable oil = 0.0961 ounce
0.3 US tablespoon of vegetable oil = 0.144 ounce
0.4 US tablespoon of vegetable oil = 0.192 ounce
1/2 US tablespoon of vegetable oil = 0.24 ounce
0.6 US tablespoon of vegetable oil = 0.288 ounce
0.7 US tablespoon of vegetable oil = 0.336 ounce
0.8 US tablespoon of vegetable oil = 0.384 ounce
0.9 US tablespoon of vegetable oil = 0.432 ounce
1 US tablespoon of vegetable oil = 0.48 ounce
US tablespoons of vegetable oil to ounces
1 US tablespoon of vegetable oil = 0.48 ounce
1.1 US tablespoon of vegetable oil = 0.528 ounce
1/5 US tablespoon of vegetable oil = 0.576 ounce
1.3 US tablespoon of vegetable oil = 0.624 ounce
1.4 US tablespoon of vegetable oil = 0.673 ounce
1/2 US tablespoon of vegetable oil = 0.721 ounce
1.6 US tablespoon of vegetable oil = 0.769 ounce
1.7 US tablespoon of vegetable oil = 0.817 ounce
1.8 US tablespoon of vegetable oil = 0.865 ounce
1.9 US tablespoon of vegetable oil = 0.913 ounce

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

1 US tablespoon of vegetable oil equals how many ounces?

1 US tablespoon of vegetable oil is equivalent 0.48 ( ~ 1/2) ounce.

How much is 0.48 ounce of vegetable oil in US tablespoons?

0.48 ounce of vegetable oil equals 1 ( ~ 1) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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