1 1/2 Cups of All Purpose Flour to Grams Conversion
Question:
How many grams of all purpose flour in 1 1/2 US cups? How much are 1 1/2 cups of all purpose flour in grams?
The answer is:
1 1/2 US cups of all purpose flour is equivalent to 180 grams(*)
Volume to 'Weight' Converter
US cups of all purpose flour to grams Chart
| US cups of all purpose flour to grams | ||
|---|---|---|
| 0.6 US cups of all purpose flour | = | 72 grams |
| 0.7 US cups of all purpose flour | = | 84 grams |
| 0.8 US cups of all purpose flour | = | 96 grams |
| 0.9 US cups of all purpose flour | = | 108 grams |
| 1 US cup of all purpose flour | = | 120 grams |
| 1.1 US cups of all purpose flour | = | 132 grams |
| 1 1/5 US cups of all purpose flour | = | 144 grams |
| 1.3 US cups of all purpose flour | = | 156 grams |
| 1.4 US cups of all purpose flour | = | 168 grams |
| 1 1/2 US cups of all purpose flour | = | 180 grams |
| US cups of all purpose flour to grams | ||
|---|---|---|
| 1 1/2 US cups of all purpose flour | = | 180 grams |
| 1.6 US cups of all purpose flour | = | 192 grams |
| 1.7 US cups of all purpose flour | = | 204 grams |
| 1.8 US cups of all purpose flour | = | 216 grams |
| 1.9 US cups of all purpose flour | = | 228 grams |
| 2 US cups of all purpose flour | = | 240 grams |
| 2.1 US cups of all purpose flour | = | 252 grams |
| 2 1/5 US cups of all purpose flour | = | 264 grams |
| 2.3 US cups of all purpose flour | = | 276 grams |
| 2.4 US cups of all purpose flour | = | 288 grams |
Note: some values may be rounded.
FAQs on all purpose flour weight to volume conversion
1 1/2 US cups of all purpose flour equals how many grams?
1 1/2 US cups of all purpose flour is equivalent 180 grams.
How much is 180 grams of all purpose flour in US cups?
180 grams of all purpose flour equals 1 1/2 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.