1 1/2 Cups of Almond Butter to Pounds Conversion

Question:
How many pounds of almond butter in 1 1/2 US cups? How much are 1 1/2 cups of almond butter in pounds?

The answer is:
1 1/2 US cups of almond butter is equivalent to 0.793 ( ~ ³/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 1 1/2 US cups of almond butter equals 0.793 ( ~ ³/₄) pounds. (*)
(*) To be more precise, 1 1/2 US cups of almond butter is equal to 0.79334 pounds. All figures are approximate.

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US cups of almond butter to pounds Chart

US cups of almond butter to pounds
0.6 US cups of almond butter	=	0.317 pounds
0.7 US cups of almond butter	=	0.37 pounds
0.8 US cups of almond butter	=	0.423 pounds
0.9 US cups of almond butter	=	0.476 pounds
1 US cup of almond butter	=	0.529 pounds
1.1 US cups of almond butter	=	0.582 pounds
1 ¹/₅ US cups of almond butter	=	0.635 pounds
1.3 US cups of almond butter	=	0.688 pounds
1.4 US cups of almond butter	=	0.74 pounds
1 ¹/₂ US cups of almond butter	=	0.793 pounds

US cups of almond butter to pounds
1 ¹/₂ US cups of almond butter	=	0.793 pounds
1.6 US cups of almond butter	=	0.846 pounds
1.7 US cups of almond butter	=	0.899 pounds
1.8 US cups of almond butter	=	0.952 pounds
1.9 US cups of almond butter	=	1 pounds
2 US cups of almond butter	=	1.06 pounds
2.1 US cups of almond butter	=	1.11 pounds
2 ¹/₅ US cups of almond butter	=	1.16 pounds
2.3 US cups of almond butter	=	1.22 pounds
2.4 US cups of almond butter	=	1.27 pounds

Note: some values may be rounded.

FAQs on almond butter weight to volume conversion

1 1/2 US cups of almond butter equals how many pounds?

1 1/2 US cups of almond butter is equivalent 0.793 ( ~ ³/₄) pounds.

How much is 0.793 pounds of almond butter in US cups?

0.793 pounds of almond butter equals 1 1/2 ( ~ 1 ¹/₂) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.