1 1/2 Cups of Applesauce to Grams Conversion

Question:
How many grams of applesauce in 1 1/2 US cups? How much are 1 1/2 cups of applesauce in grams?

The answer is:
1 1/2 US cups of applesauce is equivalent to 375 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1 1/2 US cups of applesauce equals 375 grams. (*)
(*) To be more precise, 1 1/2 US cups of applesauce is equal to 375.11 grams. All figures are approximate.

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US cups of applesauce to grams Chart

US cups of applesauce to grams
0.6 US cups of applesauce	=	150 grams
0.7 US cups of applesauce	=	175 grams
0.8 US cups of applesauce	=	200 grams
0.9 US cups of applesauce	=	225 grams
1 US cup of applesauce	=	250 grams
1.1 US cups of applesauce	=	275 grams
1 ¹/₅ US cups of applesauce	=	300 grams
1.3 US cups of applesauce	=	325 grams
1.4 US cups of applesauce	=	350 grams
1 ¹/₂ US cups of applesauce	=	375 grams

US cups of applesauce to grams
1 ¹/₂ US cups of applesauce	=	375 grams
1.6 US cups of applesauce	=	400 grams
1.7 US cups of applesauce	=	425 grams
1.8 US cups of applesauce	=	450 grams
1.9 US cups of applesauce	=	475 grams
2 US cups of applesauce	=	500 grams
2.1 US cups of applesauce	=	525 grams
2 ¹/₅ US cups of applesauce	=	550 grams
2.3 US cups of applesauce	=	575 grams
2.4 US cups of applesauce	=	600 grams

Note: some values may be rounded.

FAQs on applesauce weight to volume conversion

1 1/2 US cups of applesauce equals how many grams?

1 1/2 US cups of applesauce is equivalent 375 grams.

How much is 375 grams of applesauce in US cups?

375 grams of applesauce equals 1 1/2 ( ~ 1 ¹/₂) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.