1 1/2 Cups of Caster Sugar to Grams Conversion

Question:
How many grams of caster sugar in 1 1/2 US cups? How much are 1 1/2 cups of caster sugar in grams?

The answer is:
1 1/2 US cups of caster sugar is equivalent to 300 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US cups of caster sugar equals 300 grams. (*)
(*) To be more precise, 1 1/2 US cups of caster sugar is equal to 299.88 grams. All figures are approximate.

US cups of caster sugar to grams Chart

US cups of caster sugar to grams
0.6 US cups of caster sugar = 120 grams
0.7 US cups of caster sugar = 140 grams
0.8 US cups of caster sugar = 160 grams
0.9 US cups of caster sugar = 180 grams
1 US cup of caster sugar = 200 grams
1.1 US cups of caster sugar = 220 grams
1 1/5 US cups of caster sugar = 240 grams
1.3 US cups of caster sugar = 260 grams
1.4 US cups of caster sugar = 280 grams
1 1/2 US cups of caster sugar = 300 grams
US cups of caster sugar to grams
1 1/2 US cups of caster sugar = 300 grams
1.6 US cups of caster sugar = 320 grams
1.7 US cups of caster sugar = 340 grams
1.8 US cups of caster sugar = 360 grams
1.9 US cups of caster sugar = 380 grams
2 US cups of caster sugar = 400 grams
2.1 US cups of caster sugar = 420 grams
2 1/5 US cups of caster sugar = 440 grams
2.3 US cups of caster sugar = 460 grams
2.4 US cups of caster sugar = 480 grams

Note: some values may be rounded.

FAQs on caster sugar weight to volume conversion

1 1/2 US cups of caster sugar equals how many grams?

1 1/2 US cups of caster sugar is equivalent 300 grams.

How much is 300 grams of caster sugar in US cups?

300 grams of caster sugar equals 1 1/2 ( ~ 1 1/2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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