1 1/2 Cups of Chopped Figs to Lb Conversion

Question:
How many pounds of chopped figs in 1 1/2 US cups? How much are 1 1/2 cups of chopped figs in lb?

The answer is:
1 1/2 US cups of chopped figs is equivalent to 0.496 ( ~ ¹/₂) pounds^(*)

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Results: 1 1/2 US cups of chopped figs equals 0.496 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 1 1/2 US cups of chopped figs is equal to 0.49603 pounds. All figures are approximate.

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US cups of chopped figs to pounds Chart

US cups of chopped figs to pounds
0.6 US cups of chopped figs	=	0.198 pounds
0.7 US cups of chopped figs	=	0.231 pounds
0.8 US cups of chopped figs	=	0.265 pounds
0.9 US cups of chopped figs	=	0.298 pounds
1 US cup of chopped figs	=	0.331 pounds
1.1 US cups of chopped figs	=	0.364 pounds
1 ¹/₅ US cups of chopped figs	=	0.397 pounds
1.3 US cups of chopped figs	=	0.43 pounds
1.4 US cups of chopped figs	=	0.463 pounds
1 ¹/₂ US cups of chopped figs	=	0.496 pounds

US cups of chopped figs to pounds
1 ¹/₂ US cups of chopped figs	=	0.496 pounds
1.6 US cups of chopped figs	=	0.529 pounds
1.7 US cups of chopped figs	=	0.562 pounds
1.8 US cups of chopped figs	=	0.595 pounds
1.9 US cups of chopped figs	=	0.628 pounds
2 US cups of chopped figs	=	0.661 pounds
2.1 US cups of chopped figs	=	0.694 pounds
2 ¹/₅ US cups of chopped figs	=	0.728 pounds
2.3 US cups of chopped figs	=	0.761 pounds
2.4 US cups of chopped figs	=	0.794 pounds

Note: some values may be rounded.

FAQs on chopped figs weight to volume conversion

1 1/2 US cups of chopped figs equals how many pounds?

1 1/2 US cups of chopped figs is equivalent 0.496 ( ~ ¹/₂) pounds.

How much is 0.496 pounds of chopped figs in US cups?

0.496 pounds of chopped figs equals 1 1/2 ( ~ 1 ¹/₂) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.