1 1/2 Cups of Cream Cheese to Lb Conversion

Question:
How many pounds of cream cheese in 1 1/2 US cup? How much are 1 1/2 cup of cream cheese in lb?

The answer is:
1 1/2 US cup of cream cheese is equivalent to 0.744 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
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↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

1 1/2 US cup of cream cheese equals 0.744 ( ~ 3/4) pound. (*)
(*) To be more precise, 1 1/2 US cup of cream cheese is equal to 0.74404 pound. All figures are approximate.

US cups of cream cheese to pounds Chart

US cups of cream cheese to pounds
0.6 US cup of cream cheese = 0.298 pound
0.7 US cup of cream cheese = 0.347 pound
0.8 US cup of cream cheese = 0.397 pound
0.9 US cup of cream cheese = 0.446 pound
1 US cup of cream cheese = 0.496 pound
1.1 US cup of cream cheese = 0.546 pound
1 1/5 US cup of cream cheese = 0.595 pound
1.3 US cup of cream cheese = 0.645 pound
1.4 US cup of cream cheese = 0.694 pound
1 1/2 US cup of cream cheese = 0.744 pound
US cups of cream cheese to pounds
1 1/2 US cup of cream cheese = 0.744 pound
1.6 US cup of cream cheese = 0.794 pound
1.7 US cup of cream cheese = 0.843 pound
1.8 US cup of cream cheese = 0.893 pound
1.9 US cup of cream cheese = 0.942 pound
2 US cups of cream cheese = 0.992 pound
2.1 US cups of cream cheese = 1.04 pound
2 1/5 US cups of cream cheese = 1.09 pound
2.3 US cups of cream cheese = 1.14 pound
2.4 US cups of cream cheese = 1.19 pound

Note: some values may be rounded.

FAQs on cream cheese weight to volume conversion

1 1/2 US cup of cream cheese equals how many pounds?

1 1/2 US cup of cream cheese is equivalent 0.744 ( ~ 3/4) pound.

How much is 0.744 pound of cream cheese in US cups?

0.744 pound of cream cheese equals 1 1/2 ( ~ 1 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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