1 1/2 Cups of Elbow Macaroni to Pounds Conversion

Question:
How many pounds of elbow macaroni in 1 1/2 US cups? How much are 1 1/2 cups of elbow macaroni in pounds?

The answer is:
1 1/2 US cups of elbow macaroni is equivalent to 0.496 ( ~ 1/2) pounds(*)

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Results:

1 1/2 US cups of elbow macaroni equals 0.496 ( ~ 1/2) pounds. (*)
(*) To be more precise, 1 1/2 US cups of elbow macaroni is equal to 0.49603 pounds. All figures are approximate.

US cups of elbow macaroni to pounds Chart

US cups of elbow macaroni to pounds
0.6 US cups of elbow macaroni = 0.198 pounds
0.7 US cups of elbow macaroni = 0.231 pounds
0.8 US cups of elbow macaroni = 0.265 pounds
0.9 US cups of elbow macaroni = 0.298 pounds
1 US cup of elbow macaroni = 0.331 pounds
1.1 US cups of elbow macaroni = 0.364 pounds
1 1/5 US cups of elbow macaroni = 0.397 pounds
1.3 US cups of elbow macaroni = 0.43 pounds
1.4 US cups of elbow macaroni = 0.463 pounds
1 1/2 US cups of elbow macaroni = 0.496 pounds
US cups of elbow macaroni to pounds
1 1/2 US cups of elbow macaroni = 0.496 pounds
1.6 US cups of elbow macaroni = 0.529 pounds
1.7 US cups of elbow macaroni = 0.562 pounds
1.8 US cups of elbow macaroni = 0.595 pounds
1.9 US cups of elbow macaroni = 0.628 pounds
2 US cups of elbow macaroni = 0.661 pounds
2.1 US cups of elbow macaroni = 0.694 pounds
2 1/5 US cups of elbow macaroni = 0.728 pounds
2.3 US cups of elbow macaroni = 0.761 pounds
2.4 US cups of elbow macaroni = 0.794 pounds

Note: some values may be rounded.

FAQs on elbow macaroni weight to volume conversion

1 1/2 US cups of elbow macaroni equals how many pounds?

1 1/2 US cups of elbow macaroni is equivalent 0.496 ( ~ 1/2) pounds.

How much is 0.496 pounds of elbow macaroni in US cups?

0.496 pounds of elbow macaroni equals 1 1/2 ( ~ 1 1/2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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