1 1/2 Cups of Fresh Strawberries to Lb Conversion
Question:
How many pounds of fresh strawberries in 1 1/2 US cups? How much are 1 1/2 cups of fresh strawberries in lb?
The answer is:
1 1/2 US cups of fresh strawberries is equivalent to 0.661 ( ~
Volume to 'Weight' Converter
US cups of fresh strawberries to pounds Chart
US cups of fresh strawberries to pounds | ||
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0.6 US cups of fresh strawberries | = | 0.264 pounds |
0.7 US cups of fresh strawberries | = | 0.309 pounds |
0.8 US cups of fresh strawberries | = | 0.353 pounds |
0.9 US cups of fresh strawberries | = | 0.397 pounds |
1 US cup of fresh strawberries | = | 0.441 pounds |
1.1 US cups of fresh strawberries | = | 0.485 pounds |
1 1/5 US cups of fresh strawberries | = | 0.529 pounds |
1.3 US cups of fresh strawberries | = | 0.573 pounds |
1.4 US cups of fresh strawberries | = | 0.617 pounds |
1 1/2 US cups of fresh strawberries | = | 0.661 pounds |
US cups of fresh strawberries to pounds | ||
---|---|---|
1 1/2 US cups of fresh strawberries | = | 0.661 pounds |
1.6 US cups of fresh strawberries | = | 0.705 pounds |
1.7 US cups of fresh strawberries | = | 0.749 pounds |
1.8 US cups of fresh strawberries | = | 0.793 pounds |
1.9 US cups of fresh strawberries | = | 0.837 pounds |
2 US cups of fresh strawberries | = | 0.881 pounds |
2.1 US cups of fresh strawberries | = | 0.926 pounds |
2 1/5 US cups of fresh strawberries | = | 0.97 pounds |
2.3 US cups of fresh strawberries | = | 1.01 pounds |
2.4 US cups of fresh strawberries | = | 1.06 pounds |
Note: some values may be rounded.
FAQs on fresh strawberries weight to volume conversion
1 1/2 US cups of fresh strawberries equals how many pounds?
1 1/2 US cups of fresh strawberries is equivalent 0.661 ( ~
How much is 0.661 pounds of fresh strawberries in US cups?
0.661 pounds of fresh strawberries equals 1 1/2 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.