1 1/2 Cups of Minced Onion to Pounds Conversion

Question:
How many pounds of minced onion in 1 1/2 US cups? How much are 1 1/2 cups of minced onion in pounds?

The answer is:
1 1/2 US cups of minced onion is equivalent to 0.102 pounds(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US cups of minced onion equals 0.102 pounds. (*)
(*) To be more precise, 1 1/2 US cups of minced onion is equal to 0.10171 pounds. All figures are approximate.

US cups of minced onion to pounds Chart

US cups of minced onion to pounds
0.6 US cups of minced onion = 0.0407 pounds
0.7 US cups of minced onion = 0.0475 pounds
0.8 US cups of minced onion = 0.0542 pounds
0.9 US cups of minced onion = 0.061 pounds
1 US cup of minced onion = 0.0678 pounds
1.1 US cups of minced onion = 0.0746 pounds
1 1/5 US cups of minced onion = 0.0814 pounds
1.3 US cups of minced onion = 0.0881 pounds
1.4 US cups of minced onion = 0.0949 pounds
1 1/2 US cups of minced onion = 0.102 pounds
US cups of minced onion to pounds
1 1/2 US cups of minced onion = 0.102 pounds
1.6 US cups of minced onion = 0.108 pounds
1.7 US cups of minced onion = 0.115 pounds
1.8 US cups of minced onion = 0.122 pounds
1.9 US cups of minced onion = 0.129 pounds
2 US cups of minced onion = 0.136 pounds
2.1 US cups of minced onion = 0.142 pounds
2 1/5 US cups of minced onion = 0.149 pounds
2.3 US cups of minced onion = 0.156 pounds
2.4 US cups of minced onion = 0.163 pounds

Note: some values may be rounded.

FAQs on minced onion weight to volume conversion

1 1/2 US cups of minced onion equals how many pounds?

1 1/2 US cups of minced onion is equivalent 0.102 pounds.

How much is 0.102 pounds of minced onion in US cups?

0.102 pounds of minced onion equals 1 1/2 ( ~ 1 1/2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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