1 1/2 Cups of Shelled Fava Beans to Grams Conversion
Question:
How many grams of shelled fava beans in 1 1/2 US cups? How much are 1 1/2 cups of shelled fava beans in grams?
The answer is:
1 1/2 US cups of shelled fava beans is equivalent to 180 grams(*)
Volume to 'Weight' Converter
US cups of shelled fava beans to grams Chart
| US cups of shelled fava beans to grams | ||
|---|---|---|
| 0.6 US cups of shelled fava beans | = | 72 grams |
| 0.7 US cups of shelled fava beans | = | 84 grams |
| 0.8 US cups of shelled fava beans | = | 96 grams |
| 0.9 US cups of shelled fava beans | = | 108 grams |
| 1 US cup of shelled fava beans | = | 120 grams |
| 1.1 US cups of shelled fava beans | = | 132 grams |
| 1 1/5 US cups of shelled fava beans | = | 144 grams |
| 1.3 US cups of shelled fava beans | = | 156 grams |
| 1.4 US cups of shelled fava beans | = | 168 grams |
| 1 1/2 US cups of shelled fava beans | = | 180 grams |
| US cups of shelled fava beans to grams | ||
|---|---|---|
| 1 1/2 US cups of shelled fava beans | = | 180 grams |
| 1.6 US cups of shelled fava beans | = | 192 grams |
| 1.7 US cups of shelled fava beans | = | 204 grams |
| 1.8 US cups of shelled fava beans | = | 216 grams |
| 1.9 US cups of shelled fava beans | = | 228 grams |
| 2 US cups of shelled fava beans | = | 240 grams |
| 2.1 US cups of shelled fava beans | = | 252 grams |
| 2 1/5 US cups of shelled fava beans | = | 264 grams |
| 2.3 US cups of shelled fava beans | = | 276 grams |
| 2.4 US cups of shelled fava beans | = | 288 grams |
Note: some values may be rounded.
FAQs on shelled fava beans weight to volume conversion
1 1/2 US cups of shelled fava beans equals how many grams?
1 1/2 US cups of shelled fava beans is equivalent 180 grams.
How much is 180 grams of shelled fava beans in US cups?
180 grams of shelled fava beans equals 1 1/2 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.