1 1/2 Cups of Sugar to Lb Conversion

Question:
How many pounds of sugar in 1 1/2 US cup? How much are 1 1/2 cup of sugar in lb?

The answer is:
1 1/2 US cup of sugar is equivalent to 0.665 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
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↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

1 1/2 US cup of sugar equals 0.665 ( ~ 3/4) pound. (*)
(*) To be more precise, 1 1/2 US cup of sugar is equal to 0.66502 pound. All figures are approximate.

US cups of sugar to pounds Chart

US cups of sugar to pounds
0.6 US cup of sugar = 0.266 pound
0.7 US cup of sugar = 0.31 pound
0.8 US cup of sugar = 0.355 pound
0.9 US cup of sugar = 0.399 pound
1 US cup of sugar = 0.443 pound
1.1 US cup of sugar = 0.488 pound
1 1/5 US cup of sugar = 0.532 pound
1.3 US cup of sugar = 0.576 pound
1.4 US cup of sugar = 0.621 pound
1 1/2 US cup of sugar = 0.665 pound
US cups of sugar to pounds
1 1/2 US cup of sugar = 0.665 pound
1.6 US cup of sugar = 0.709 pound
1.7 US cup of sugar = 0.754 pound
1.8 US cup of sugar = 0.798 pound
1.9 US cup of sugar = 0.842 pound
2 US cups of sugar = 0.887 pound
2.1 US cups of sugar = 0.931 pound
2 1/5 US cups of sugar = 0.975 pound
2.3 US cups of sugar = 1.02 pound
2.4 US cups of sugar = 1.06 pound

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

1 1/2 US cup of sugar equals how many pounds?

1 1/2 US cup of sugar is equivalent 0.665 ( ~ 3/4) pound.

How much is 0.665 pound of sugar in US cups?

0.665 pound of sugar equals 1 1/2 ( ~ 1 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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