1 1/2 Cups of Whole Unboiled Bulgur to Ounces Conversion

Question:
How many ounces of whole unboiled bulgur in 1 1/2 US cups? How much are 1 1/2 cups of whole unboiled bulgur in ounces?

The answer is:
1 1/2 US cups of whole unboiled bulgur is equivalent to 10.6 ( ~ 10 3/4) ounces(*)

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Results:

1 1/2 US cups of whole unboiled bulgur equals 10.6 ( ~ 10 3/4) ounces. (*)
(*) To be more precise, 1 1/2 US cups of whole unboiled bulgur is equal to 10.64 ounces. All figures are approximate.

US cups of whole unboiled bulgur to ounces Chart

US cups of whole unboiled bulgur to ounces
0.6 US cups of whole unboiled bulgur = 4.26 ounces
0.7 US cups of whole unboiled bulgur = 4.97 ounces
0.8 US cups of whole unboiled bulgur = 5.67 ounces
0.9 US cups of whole unboiled bulgur = 6.38 ounces
1 US cup of whole unboiled bulgur = 7.09 ounces
1.1 US cups of whole unboiled bulgur = 7.8 ounces
1 1/5 US cups of whole unboiled bulgur = 8.51 ounces
1.3 US cups of whole unboiled bulgur = 9.22 ounces
1.4 US cups of whole unboiled bulgur = 9.93 ounces
1 1/2 US cups of whole unboiled bulgur = 10.6 ounces
US cups of whole unboiled bulgur to ounces
1 1/2 US cups of whole unboiled bulgur = 10.6 ounces
1.6 US cups of whole unboiled bulgur = 11.3 ounces
1.7 US cups of whole unboiled bulgur = 12.1 ounces
1.8 US cups of whole unboiled bulgur = 12.8 ounces
1.9 US cups of whole unboiled bulgur = 13.5 ounces
2 US cups of whole unboiled bulgur = 14.2 ounces
2.1 US cups of whole unboiled bulgur = 14.9 ounces
2 1/5 US cups of whole unboiled bulgur = 15.6 ounces
2.3 US cups of whole unboiled bulgur = 16.3 ounces
2.4 US cups of whole unboiled bulgur = 17 ounces

Note: some values may be rounded.

FAQs on whole unboiled bulgur weight to volume conversion

1 1/2 US cups of whole unboiled bulgur equals how many ounces?

1 1/2 US cups of whole unboiled bulgur is equivalent 10.6 ( ~ 10 3/4) ounces.

How much is 10.6 ounces of whole unboiled bulgur in US cups?

10.6 ounces of whole unboiled bulgur equals 1 1/2 ( ~ 1 1/2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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