1 1/2 Ounces of Flour to Ounces Conversion

Question:
How many ounces of flour in 1 1/2 US fluid ounce? How much are 1 1/2 ounce of flour in ounces?

The answer is:
1 1/2 US fluid ounce of flour is equivalent to 0.826 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US fluid ounce of flour equals 0.826 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 1/2 US fluid ounce of flour is equal to 0.8262 ounce. All figures are approximate.

US fluid ounces of flour to ounces Chart

US fluid ounces of flour to ounces
0.6 US fluid ounce of flour = 0.33 ounce
0.7 US fluid ounce of flour = 0.386 ounce
0.8 US fluid ounce of flour = 0.441 ounce
0.9 US fluid ounce of flour = 0.496 ounce
1 US fluid ounce of flour = 0.551 ounce
1.1 US fluid ounce of flour = 0.606 ounce
1 1/5 US fluid ounce of flour = 0.661 ounce
1.3 US fluid ounce of flour = 0.716 ounce
1.4 US fluid ounce of flour = 0.771 ounce
1 1/2 US fluid ounce of flour = 0.826 ounce
US fluid ounces of flour to ounces
1 1/2 US fluid ounce of flour = 0.826 ounce
1.6 US fluid ounce of flour = 0.881 ounce
1.7 US fluid ounce of flour = 0.936 ounce
1.8 US fluid ounce of flour = 0.991 ounce
1.9 US fluid ounce of flour = 1.05 ounce
2 US fluid ounces of flour = 1.1 ounce
2.1 US fluid ounces of flour = 1.16 ounce
2 1/5 US fluid ounces of flour = 1.21 ounce
2.3 US fluid ounces of flour = 1.27 ounce
2.4 US fluid ounces of flour = 1.32 ounce

Note: some values may be rounded.

FAQs on flour weight to volume conversion

1 1/2 US fluid ounce of flour equals how many ounces?

1 1/2 US fluid ounce of flour is equivalent 0.826 ( ~ 3/4) ounce.

How much is 0.826 ounce of flour in US fluid ounces?

0.826 ounce of flour equals 1 1/2 ( ~ 1 1/2) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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