1 1/2 Oz of Buttermilk to Ounces Conversion
Question:
How many ounces of buttermilk in 1 1/2 US fluid ounce? How much are 1 1/2 oz of buttermilk in ounces?
The answer is:
1 1/2 US fluid ounce of buttermilk is equivalent to 1.6 ( ~ 1
Volume to 'Weight' Converter
US fluid ounces of buttermilk to ounces Chart
US fluid ounces of buttermilk to ounces | ||
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0.6 US fluid ounce of buttermilk | = | 0.64 ounce |
0.7 US fluid ounce of buttermilk | = | 0.747 ounce |
0.8 US fluid ounce of buttermilk | = | 0.854 ounce |
0.9 US fluid ounce of buttermilk | = | 0.96 ounce |
1 US fluid ounce of buttermilk | = | 1.07 ounce |
1.1 US fluid ounce of buttermilk | = | 1.17 ounce |
1 1/5 US fluid ounce of buttermilk | = | 1.28 ounce |
1.3 US fluid ounce of buttermilk | = | 1.39 ounce |
1.4 US fluid ounce of buttermilk | = | 1.49 ounce |
1 1/2 US fluid ounce of buttermilk | = | 1.6 ounce |
US fluid ounces of buttermilk to ounces | ||
---|---|---|
1 1/2 US fluid ounce of buttermilk | = | 1.6 ounce |
1.6 US fluid ounce of buttermilk | = | 1.71 ounce |
1.7 US fluid ounce of buttermilk | = | 1.81 ounce |
1.8 US fluid ounce of buttermilk | = | 1.92 ounce |
1.9 US fluid ounce of buttermilk | = | 2.03 ounces |
2 US fluid ounces of buttermilk | = | 2.13 ounces |
2.1 US fluid ounces of buttermilk | = | 2.24 ounces |
2 1/5 US fluid ounces of buttermilk | = | 2.35 ounces |
2.3 US fluid ounces of buttermilk | = | 2.45 ounces |
2.4 US fluid ounces of buttermilk | = | 2.56 ounces |
Note: some values may be rounded.
FAQs on buttermilk weight to volume conversion
1 1/2 US fluid ounce of buttermilk equals how many ounces?
1 1/2 US fluid ounce of buttermilk is equivalent 1.6 ( ~ 1
How much is 1.6 ounce of buttermilk in US fluid ounces?
1.6 ounce of buttermilk equals 1 1/2 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.