1 1/2 Oz of Cake Flour to Grams Conversion
Question:
How many grams of cake flour in 1 1/2 US fluid ounces? How much are 1 1/2 oz of cake flour in grams?
The answer is:
1 1/2 US fluid ounces of cake flour is equivalent to 24.4 grams(*)
Volume to 'Weight' Converter
US fluid ounces of cake flour to grams Chart
| US fluid ounces of cake flour to grams | ||
|---|---|---|
| 0.6 US fluid ounces of cake flour | = | 9.74 grams |
| 0.7 US fluid ounces of cake flour | = | 11.4 grams |
| 0.8 US fluid ounces of cake flour | = | 13 grams |
| 0.9 US fluid ounces of cake flour | = | 14.6 grams |
| 1 US fluid ounce of cake flour | = | 16.2 grams |
| 1.1 US fluid ounces of cake flour | = | 17.9 grams |
| 1 1/5 US fluid ounces of cake flour | = | 19.5 grams |
| 1.3 US fluid ounces of cake flour | = | 21.1 grams |
| 1.4 US fluid ounces of cake flour | = | 22.7 grams |
| 1 1/2 US fluid ounces of cake flour | = | 24.4 grams |
| US fluid ounces of cake flour to grams | ||
|---|---|---|
| 1 1/2 US fluid ounces of cake flour | = | 24.4 grams |
| 1.6 US fluid ounces of cake flour | = | 26 grams |
| 1.7 US fluid ounces of cake flour | = | 27.6 grams |
| 1.8 US fluid ounces of cake flour | = | 29.2 grams |
| 1.9 US fluid ounces of cake flour | = | 30.8 grams |
| 2 US fluid ounces of cake flour | = | 32.5 grams |
| 2.1 US fluid ounces of cake flour | = | 34.1 grams |
| 2 1/5 US fluid ounces of cake flour | = | 35.7 grams |
| 2.3 US fluid ounces of cake flour | = | 37.3 grams |
| 2.4 US fluid ounces of cake flour | = | 39 grams |
Note: some values may be rounded.
FAQs on cake flour weight to volume conversion
1 1/2 US fluid ounces of cake flour equals how many grams?
1 1/2 US fluid ounces of cake flour is equivalent 24.4 grams.
How much is 24.4 grams of cake flour in US fluid ounces?
24.4 grams of cake flour equals 1 1/2 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.