1 1/2 Oz of Cocoa to Grams Conversion

Question:
How many grams of cocoa in 1 1/2 US fluid ounce? How much are 1 1/2 oz of cocoa in grams?

The answer is:
1 1/2 US fluid ounce of cocoa is equivalent to 23.4 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US fluid ounce of cocoa equals 23.4 grams. (*)
(*) To be more precise, 1 1/2 US fluid ounce of cocoa is equal to 23.422 grams. All figures are approximate.

US fluid ounces of cocoa to grams Chart

US fluid ounces of cocoa to grams
0.6 US fluid ounce of cocoa = 9.37 grams
0.7 US fluid ounce of cocoa = 10.9 grams
0.8 US fluid ounce of cocoa = 12.5 grams
0.9 US fluid ounce of cocoa = 14.1 grams
1 US fluid ounce of cocoa = 15.6 grams
1.1 US fluid ounce of cocoa = 17.2 grams
1 1/5 US fluid ounce of cocoa = 18.7 grams
1.3 US fluid ounce of cocoa = 20.3 grams
1.4 US fluid ounce of cocoa = 21.9 grams
1 1/2 US fluid ounce of cocoa = 23.4 grams
US fluid ounces of cocoa to grams
1 1/2 US fluid ounce of cocoa = 23.4 grams
1.6 US fluid ounce of cocoa = 25 grams
1.7 US fluid ounce of cocoa = 26.5 grams
1.8 US fluid ounce of cocoa = 28.1 grams
1.9 US fluid ounce of cocoa = 29.7 grams
2 US fluid ounces of cocoa = 31.2 grams
2.1 US fluid ounces of cocoa = 32.8 grams
2 1/5 US fluid ounces of cocoa = 34.4 grams
2.3 US fluid ounces of cocoa = 35.9 grams
2.4 US fluid ounces of cocoa = 37.5 grams

Note: some values may be rounded.

FAQs on cocoa weight to volume conversion

1 1/2 US fluid ounce of cocoa equals how many grams?

1 1/2 US fluid ounce of cocoa is equivalent 23.4 grams.

How much is 23.4 grams of cocoa in US fluid ounces?

23.4 grams of cocoa equals 1 1/2 ( ~ 1 1/2) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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