1 1/2 Tablespoons of Broccoli to Ounces Conversion

Question:
How many ounces of broccoli in 1 1/2 US tablespoons? How much are 1 1/2 tablespoons of broccoli in ounces?

The answer is:
1 1/2 US tablespoons of broccoli is equivalent to 0.235 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 1/2 US tablespoons of broccoli equals 0.235 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 1 1/2 US tablespoons of broccoli is equal to 0.23471 ounces. All figures are approximate.

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US tablespoons of broccoli to ounces Chart

US tablespoons of broccoli to ounces
0.6 US tablespoons of broccoli	=	0.0939 ounces
0.7 US tablespoons of broccoli	=	0.11 ounces
0.8 US tablespoons of broccoli	=	0.125 ounces
0.9 US tablespoons of broccoli	=	0.141 ounces
1 US tablespoon of broccoli	=	0.156 ounces
1.1 US tablespoons of broccoli	=	0.172 ounces
1 ¹/₅ US tablespoons of broccoli	=	0.188 ounces
1.3 US tablespoons of broccoli	=	0.203 ounces
1.4 US tablespoons of broccoli	=	0.219 ounces
1 ¹/₂ US tablespoons of broccoli	=	0.235 ounces

US tablespoons of broccoli to ounces
1 ¹/₂ US tablespoons of broccoli	=	0.235 ounces
1.6 US tablespoons of broccoli	=	0.25 ounces
1.7 US tablespoons of broccoli	=	0.266 ounces
1.8 US tablespoons of broccoli	=	0.282 ounces
1.9 US tablespoons of broccoli	=	0.297 ounces
2 US tablespoons of broccoli	=	0.313 ounces
2.1 US tablespoons of broccoli	=	0.329 ounces
2 ¹/₅ US tablespoons of broccoli	=	0.344 ounces
2.3 US tablespoons of broccoli	=	0.36 ounces
2.4 US tablespoons of broccoli	=	0.376 ounces

Note: some values may be rounded.

FAQs on broccoli weight to volume conversion

1 1/2 US tablespoons of broccoli equals how many ounces?

1 1/2 US tablespoons of broccoli is equivalent 0.235 ( ~ ¹/₄) ounces.

How much is 0.235 ounces of broccoli in US tablespoons?

0.235 ounces of broccoli equals 1 1/2 ( ~ 1 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.