1 1/2 Tablespoons of Chopped Onion to Ounces Conversion

Question:
How many ounces of chopped onion in 1 1/2 US tablespoons? How much are 1 1/2 tablespoons of chopped onion in ounces?

The answer is:
1 1/2 US tablespoons of chopped onion is equivalent to 0.172 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 1/2 US tablespoons of chopped onion equals 0.172 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 1 1/2 US tablespoons of chopped onion is equal to 0.17212 ounces. All figures are approximate.

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US tablespoons of chopped onion to ounces Chart

US tablespoons of chopped onion to ounces
0.6 US tablespoons of chopped onion	=	0.0688 ounces
0.7 US tablespoons of chopped onion	=	0.0803 ounces
0.8 US tablespoons of chopped onion	=	0.0918 ounces
0.9 US tablespoons of chopped onion	=	0.103 ounces
1 US tablespoon of chopped onion	=	0.115 ounces
1.1 US tablespoons of chopped onion	=	0.126 ounces
1 ¹/₅ US tablespoons of chopped onion	=	0.138 ounces
1.3 US tablespoons of chopped onion	=	0.149 ounces
1.4 US tablespoons of chopped onion	=	0.161 ounces
1 ¹/₂ US tablespoons of chopped onion	=	0.172 ounces

US tablespoons of chopped onion to ounces
1 ¹/₂ US tablespoons of chopped onion	=	0.172 ounces
1.6 US tablespoons of chopped onion	=	0.184 ounces
1.7 US tablespoons of chopped onion	=	0.195 ounces
1.8 US tablespoons of chopped onion	=	0.207 ounces
1.9 US tablespoons of chopped onion	=	0.218 ounces
2 US tablespoons of chopped onion	=	0.229 ounces
2.1 US tablespoons of chopped onion	=	0.241 ounces
2 ¹/₅ US tablespoons of chopped onion	=	0.252 ounces
2.3 US tablespoons of chopped onion	=	0.264 ounces
2.4 US tablespoons of chopped onion	=	0.275 ounces

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

1 1/2 US tablespoons of chopped onion equals how many ounces?

1 1/2 US tablespoons of chopped onion is equivalent 0.172 ( ~ ¹/₄) ounces.

How much is 0.172 ounces of chopped onion in US tablespoons?

0.172 ounces of chopped onion equals 1 1/2 ( ~ 1 ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.