1 1/2 Tablespoons of Chopped Onion to Pounds Conversion

Question:
How many pounds of chopped onion in 1 1/2 US tablespoons? How much are 1 1/2 tablespoons of chopped onion in pounds?

The answer is:
1 1/2 US tablespoons of chopped onion is equivalent to 0.0108 pounds(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US tablespoons of chopped onion equals 0.0108 pounds. (*)
(*) To be more precise, 1 1/2 US tablespoons of chopped onion is equal to 0.010758 pounds. All figures are approximate.

US tablespoons of chopped onion to pounds Chart

US tablespoons of chopped onion to pounds
0.6 US tablespoons of chopped onion = 0.0043 pounds
0.7 US tablespoons of chopped onion = 0.00502 pounds
0.8 US tablespoons of chopped onion = 0.00574 pounds
0.9 US tablespoons of chopped onion = 0.00645 pounds
1 US tablespoon of chopped onion = 0.00717 pounds
1.1 US tablespoons of chopped onion = 0.00789 pounds
1 1/5 US tablespoons of chopped onion = 0.00861 pounds
1.3 US tablespoons of chopped onion = 0.00932 pounds
1.4 US tablespoons of chopped onion = 0.01 pounds
1 1/2 US tablespoons of chopped onion = 0.0108 pounds
US tablespoons of chopped onion to pounds
1 1/2 US tablespoons of chopped onion = 0.0108 pounds
1.6 US tablespoons of chopped onion = 0.0115 pounds
1.7 US tablespoons of chopped onion = 0.0122 pounds
1.8 US tablespoons of chopped onion = 0.0129 pounds
1.9 US tablespoons of chopped onion = 0.0136 pounds
2 US tablespoons of chopped onion = 0.0143 pounds
2.1 US tablespoons of chopped onion = 0.0151 pounds
2 1/5 US tablespoons of chopped onion = 0.0158 pounds
2.3 US tablespoons of chopped onion = 0.0165 pounds
2.4 US tablespoons of chopped onion = 0.0172 pounds

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

1 1/2 US tablespoons of chopped onion equals how many pounds?

1 1/2 US tablespoons of chopped onion is equivalent 0.0108 pounds.

How much is 0.0108 pounds of chopped onion in US tablespoons?

0.0108 pounds of chopped onion equals 1 1/2 ( ~ 1 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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