1 1/2 Tablespoons of Cocoa Powder to Pounds Conversion

Question:
How many pounds of cocoa powder in 1 1/2 US tablespoons? How much are 1 1/2 tablespoons of cocoa powder in pounds?

The answer is:
1 1/2 US tablespoons of cocoa powder is equivalent to 0.0248 pounds(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US tablespoons of cocoa powder equals 0.0248 pounds. (*)
(*) To be more precise, 1 1/2 US tablespoons of cocoa powder is equal to 0.024792 pounds. All figures are approximate.

US tablespoons of cocoa powder to pounds Chart

US tablespoons of cocoa powder to pounds
0.6 US tablespoons of cocoa powder = 0.00992 pounds
0.7 US tablespoons of cocoa powder = 0.0116 pounds
0.8 US tablespoons of cocoa powder = 0.0132 pounds
0.9 US tablespoons of cocoa powder = 0.0149 pounds
1 US tablespoon of cocoa powder = 0.0165 pounds
1.1 US tablespoons of cocoa powder = 0.0182 pounds
1 1/5 US tablespoons of cocoa powder = 0.0198 pounds
1.3 US tablespoons of cocoa powder = 0.0215 pounds
1.4 US tablespoons of cocoa powder = 0.0231 pounds
1 1/2 US tablespoons of cocoa powder = 0.0248 pounds
US tablespoons of cocoa powder to pounds
1 1/2 US tablespoons of cocoa powder = 0.0248 pounds
1.6 US tablespoons of cocoa powder = 0.0264 pounds
1.7 US tablespoons of cocoa powder = 0.0281 pounds
1.8 US tablespoons of cocoa powder = 0.0298 pounds
1.9 US tablespoons of cocoa powder = 0.0314 pounds
2 US tablespoons of cocoa powder = 0.0331 pounds
2.1 US tablespoons of cocoa powder = 0.0347 pounds
2 1/5 US tablespoons of cocoa powder = 0.0364 pounds
2.3 US tablespoons of cocoa powder = 0.038 pounds
2.4 US tablespoons of cocoa powder = 0.0397 pounds

Note: some values may be rounded.

FAQs on cocoa powder weight to volume conversion

1 1/2 US tablespoons of cocoa powder equals how many pounds?

1 1/2 US tablespoons of cocoa powder is equivalent 0.0248 pounds.

How much is 0.0248 pounds of cocoa powder in US tablespoons?

0.0248 pounds of cocoa powder equals 1 1/2 ( ~ 1 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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