1 1/2 Tablespoons of Crème Fraîche to Pounds Conversion

Question:
How many pounds of crème fraîche in 1 1/2 US tablespoon? How much are 1 1/2 tablespoon of crème fraîche in pounds?

The answer is:
1 1/2 US tablespoon of crème fraîche is equivalent to 0.0496 pound(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US tablespoon of crème fraîche equals 0.0496 pound. (*)
(*) To be more precise, 1 1/2 US tablespoon of crème fraîche is equal to 0.049583 pound. All figures are approximate.

US tablespoons of crème fraîche to pounds Chart

US tablespoons of crème fraîche to pounds
0.6 US tablespoon of crème fraîche = 0.0198 pound
0.7 US tablespoon of crème fraîche = 0.0231 pound
0.8 US tablespoon of crème fraîche = 0.0264 pound
0.9 US tablespoon of crème fraîche = 0.0298 pound
1 US tablespoon of crème fraîche = 0.0331 pound
1.1 US tablespoon of crème fraîche = 0.0364 pound
1 1/5 US tablespoon of crème fraîche = 0.0397 pound
1.3 US tablespoon of crème fraîche = 0.043 pound
1.4 US tablespoon of crème fraîche = 0.0463 pound
1 1/2 US tablespoon of crème fraîche = 0.0496 pound
US tablespoons of crème fraîche to pounds
1 1/2 US tablespoon of crème fraîche = 0.0496 pound
1.6 US tablespoon of crème fraîche = 0.0529 pound
1.7 US tablespoon of crème fraîche = 0.0562 pound
1.8 US tablespoon of crème fraîche = 0.0595 pound
1.9 US tablespoon of crème fraîche = 0.0628 pound
2 US tablespoons of crème fraîche = 0.0661 pound
2.1 US tablespoons of crème fraîche = 0.0694 pound
2 1/5 US tablespoons of crème fraîche = 0.0727 pound
2.3 US tablespoons of crème fraîche = 0.076 pound
2.4 US tablespoons of crème fraîche = 0.0793 pound

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

1 1/2 US tablespoon of crème fraîche equals how many pounds?

1 1/2 US tablespoon of crème fraîche is equivalent 0.0496 pound.

How much is 0.0496 pound of crème fraîche in US tablespoons?

0.0496 pound of crème fraîche equals 1 1/2 ( ~ 1 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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