1 1/2 Tablespoons of Leaves to Grams Conversion

Question:
How many grams of leaves in 1 1/2 US tablespoons? How much are 1 1/2 tablespoons of leaves in grams?

The answer is:
1 1/2 US tablespoons of leaves is equivalent to 2.82 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/2 US tablespoons of leaves equals 2.82 grams. (*)
(*) To be more precise, 1 1/2 US tablespoons of leaves is equal to 2.8169 grams. All figures are approximate.

US tablespoons of leaves to grams Chart

US tablespoons of leaves to grams
0.6 US tablespoons of leaves = 1.13 grams
0.7 US tablespoons of leaves = 1.31 grams
0.8 US tablespoons of leaves = 1.5 grams
0.9 US tablespoons of leaves = 1.69 grams
1 US tablespoon of leaves = 1.88 grams
1.1 US tablespoons of leaves = 2.07 grams
1 1/5 US tablespoons of leaves = 2.25 grams
1.3 US tablespoons of leaves = 2.44 grams
1.4 US tablespoons of leaves = 2.63 grams
1 1/2 US tablespoons of leaves = 2.82 grams
US tablespoons of leaves to grams
1 1/2 US tablespoons of leaves = 2.82 grams
1.6 US tablespoons of leaves = 3 grams
1.7 US tablespoons of leaves = 3.19 grams
1.8 US tablespoons of leaves = 3.38 grams
1.9 US tablespoons of leaves = 3.57 grams
2 US tablespoons of leaves = 3.76 grams
2.1 US tablespoons of leaves = 3.94 grams
2 1/5 US tablespoons of leaves = 4.13 grams
2.3 US tablespoons of leaves = 4.32 grams
2.4 US tablespoons of leaves = 4.51 grams

Note: some values may be rounded.

FAQs on leaves weight to volume conversion

1 1/2 US tablespoons of leaves equals how many grams?

1 1/2 US tablespoons of leaves is equivalent 2.82 grams.

How much is 2.82 grams of leaves in US tablespoons?

2.82 grams of leaves equals 1 1/2 ( ~ 1 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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